Restaurant Manager

Job DescriptionWe are seeking a skilled Restaurant Team Lead to join our team at McDonald's Restaurant.About the RoleThe successful candidate will be responsible for supervising and coordinating staff who prepare and portion food, as well as training staff in job duties, sanitation, and safety procedures. They will also ensure that food and service meet...

Job SummaryWe are seeking a highly skilled and motivated Shift Manager to join our team at Wendy's Restaurant. As a Shift Manager, you will be responsible for ensuring that our customers receive excellent service and that our restaurant runs smoothly and efficiently.In this role, you will supervise and coordinate the activities of our staff who prepare and...

Responsibilities: - Oversee the daily operations of the restaurant, including managing staff, inventory, and customer service - Ensure that all food and beverages are prepared and served in accordance with company standards - Monitor and maintain cleanliness and sanitation standards in the restaurant - Handle customer complaints and resolve any issues that...

Responsibilities: - Oversee the daily operations of the restaurant, including managing staff, inventory, and customer service - Ensure that all food and beverages are prepared and served in accordance with company standards - Monitor and maintain cleanliness and sanitation standards in the restaurant - Handle customer complaints and resolve any issues that...

**RESTAURANT MANAGER** POPPY'S FRENCH BISTRO - COLLINGWOOD, ON **WHO ARE WE?** - **At Poppy's, our culture is fun, but we are still serious about what we do. Our vision is to be recognized as the number one restaurant for quality and service in Collingwood. Our mission is to provide the highest level of hospitality through a valued team delivering...

Working with A&W is more than just sharing a love of great burgers. By joining our team you’ll be on the front lines, helping us change the fast food landscape. From eliminating plastic straws, to root beer made with all-natural flavours, to being the first national restaurant chain in Canada to offer the plant-based Beyond Meat Burger, we’ve never been...

**Restaurant Manager/Server - Hybrid Role** **Poppy’s French Bistro** Collingwood, ON **Company Overview**: Quickly establishing itself as one of the best restaurants in Collingwood, Poppy’s is a neighborhood French bistro serving traditional dishes crafted with locally sourced ingredients and accompanied by a curated selection of French wines & craft...

**General Manager - Poppy's French Bistro** **Collingwood, ON** **If You Are A Restaurant Manager or Supervisor, Hungry For a Change, Growth Opportunities And Top-Notch Hospitality, You Have Found Your Home at Poppy's French Bistro in Collingwood, ON.** Poppy's takes great pride in providing memorable guest experiences, scratch made food, Hand-crafted...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Ensure that food and service...

Education: No degree, certificate or diplomaExperience: 7 months to less than 1 yearWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Ensure that...

**Assistant General Manager - Turner Hospitality Group** To become a successful Leader with our company, your outlook must be devoted to complete guest satisfaction. We empower you to perform whatever it will take to create any situation right and believe that training is among the keys to building a successful career. **Title of Position: Assistant...

Be part of a mature, fun leadership team and excel your career with A&W! A&W takes pride in offering our employees a working environment that is based on respect and listening. Everyone's efforts and results are recognized and celebrated. We are looking for a fun and experienced leader who loves A&W as much as they love leading a diverse team from their...

Work Term: Permanent - Work Language: English - Hours: 30 to 55 hours per week - Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - or equivalent experience - ** Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol,...

Job Title: Kitchen Operations ManagerWe are seeking an experienced Kitchen Operations Manager to join our team at Georgian Bay Family Restaurant.About the Role:Plan and manage kitchen operations, ensuring efficient use of resources and maintaining high food quality standards.Determine portion sizes and costs, estimate food requirements, and prepare complete...

Work Term: Permanent - Work Language: English - Hours: 30 to 55 hours per week - Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - or equivalent experience - ** Budgetary responsibility**: - $500,001 - $1,500,000 - ** Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop...

Our Wendy's restaurant is looking to hire a Shift Manager who will join our fast-paced team. As an Shift Manager, you will be responsible to ensure a clean and well-maintained restaurant. You will assist the Restaurant Manager in the every-day restaurant operation, and in managing our staff. These duties will include high execution of company policy and...

**Job Overview** **Duties**: - Support the Manager in overseeing store operations - Assist in recruiting, training, and developing staff - Drive sales by providing exceptional customer service - Manage store inventory and ensure proper merchandising - Assist in budgeting and financial planning - Communicate effectively with team members and customers -...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate and order ingredients...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and supplies...

The Assistant Restaurant Manager is responsible and accountable for assisting with all aspects of the restaurant operation including staffing, excellent quality and service of all food & beverage in a fun and caring environment and the accounting of all financials. **Duties**: 1. Lead all staff along with the Restaurant Manager, utilizing the 10 Commandments...