Pastry Chef

Flor de Sal Restaurant is seeking a hardworking, detail oriented and professional individual to join our team. As a Pastry Chef you will be responsible for creating and preparing confectionery and other pastry-based items in accordance with the existing menu, execute pastry orders as per spec and garnishing requirements. Ensure compliance with food...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 years or equivalent experienceRanks of chefsPastry chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffCreate new recipesInstruct cooks in...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceRanks of chefsPastry chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffCreate new recipesInstruct cooks in preparation,...

Job Title: Pastry Chef de Partie Lucie Restaurant is a gourmet French restaurant located in the heart of the financial district. With a spectacular wine selection and refined cuisine, it's an opportunity for those looking to immerse themselves in what will be one of the city's best French restaurants. At the helm is one of the city’s most renowned...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingCaféBakeryRanks of chefsPastry chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or...

Shu Cake Boutique Group is an Asian inspired pastry and cake brand seving GTA for more than 8 years. We are currently seeking a versatile pastry cook to impress our customers with delicious new pastry creations. As a pastry cook, you will liaise with the executive chef and other chefs to design seasonal menus. Your duties will include overseeing the baking...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingCaféBakeryRanks of chefsPastry chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or specialty...

Education: College/CEGEPExperience: 3 years to less than 5 years or equivalent experienceWork settingRestaurantUrban areaBarRanks of chefsPastry chefTasksAnalyze operating costs and other dataCreate new recipesPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or specialty foodsEstimate food requirements and...

Education: Expérience: EducationCollege/CEGEP or equivalent experienceWork settingRestaurantUrban areaBarRanks of chefsPastry chefTasksAnalyze operating costs and other dataCreate new recipesPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or specialty foodsEstimate food requirements and food and labour...

Rasa is a charming and cozy family-oriented restaurant, known for its commitment to delivering exceptional dining experiences. Our culinary team takes pride in preparing ever-changing dishes that showcase the finest, locally-sourced ingredients, and we're looking to expand our team with a talented and passionate Pastry Chef and Garde Manger Cook. **Key...

About Us Housed in a historical building dating back to the 1860’s with food that warms and nourishes the soul - The Miller Tavern on Yonge is a revival of the purest intentions. Both here and at the downtown location, American classics are paired with a wide selection of bourbon and whiskey, a deep wine list and plenty of classic cocktails. Enjoyed by...

Job Location - Production Facility 120 Geary Avenue, Toronto ON M6H4H1 Schedule: 7 am to 3 pm Weekends are a Must Hourly wage from $18.00 to $22.00 (Including Tips) Dear Grain Baking is not just a job, it's a Way of Living. Dear Grain Toronto Pastry Commissary is an Everything Sourdough Bakery that specializes in artisanal sourdough pastries. We aim to...

Job Description   A Second Cook (Pastry) position have become available in the Kitchen department. Reporting to the Executive Pastry Chef, the candidate must be enthusiastic, organized, service oriented individual. This position requires flexibility and shift work, including early days, evenings, and weekends.  Responsibilities:  Review the daily...

**Job Number** 24020309 **Job Category** Food and Beverage & Culinary **Location** W Toronto, 90 Bloor Street East, Toronto, ONT, Canada VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Exhibits creative baking and decorating talents by personally performing tasks while leading...

Job Description   A First Cook (Pastry) position has become available in the Kitchen department. Reporting to the Executive Pastry Chef, you are an enthusiastic, organized, service oriented individual. This position requires flexibility and shift work, including early days, evenings and weekends Responsibilities  Ability to work independently with...

**RESPONSIBILITIES** - Oversee and take part in Prep and assemble ingredients for production - Collaborate with the parallel departments to ensure production needs are met - Be a team player and show strong morale for team-work within the culinary team. - Develop and plan menus and weekly specials along with the team - Manage time well, and ensure prep lists...

We are looking for a creative pastry chef who is a team player that can assist in the brands vision and values. Assist in creating new and exciting recipes with a European flare You will be responsible for baking and creating delicious cakes cookies, and breads, Promote and maintain a clean and safe work area at all times. **Job Type**:...

Little pebble is a Japanese inspired cafe located in Kensington Market. Our delicious and vibrant desserts based menu is carefully made-in-house. little pebbles proudly serve freshly made mocha and many Japanese desserts. **About the role** Looking for a positive and dynamic individual to join the little pebbles family. Individual should have experience as...

We are eager to announce we are opening a buffet of healthy food in midtown of Toronto. We need 4-5 chefs to make various kinds of breakfast and sandwiches and soups and foods. We need a Full G driver to go for shopping for store. We need a pastry has at least 2-3 years experience. We need 2 cashiers prefer to be from midtown of Toronto. We need a...

love and understanding of Italian cuisine pastries and dessert. - basic knowledge for pastry and dessert - willing to learn and collaborate - high attention to detail - A flexible schedule, especially during the holidays