Araxi Is Looking for a Pastry Cook

3 weeks ago

Whistler, Canada Toptable Group Full time

**Location**: Araxi

**Position**: Baker/1st Pastry Cook

**Reports to**: Executive Chef

A storied address in the heart of Whistler’s Village, Araxi features an understated, nature-inspired interior design that speaks to the beauty of the spectacular landscape and plays to the authenticity of the location. The regionally focused menu melds local flavours to showcase the best of nearby farms and waters.

**JOB SUMMARY**:
Working under the supervision of one of the best chefs in Whistler, the incumbents will play a key role in preparing ingredients and dishes. Our culinary team is passionate about the experience they create for guests through food.

**ESSENTIAL DUTIES AND RESPONSIBILITIES**:
(Other duties may be assigned as required)
- Complete assigned daily prep items with high quality and fresh ingredients
- Create and design bread, cakes and viennoise under the direction of the Pastry Chef
- Work closely with teammates to support the completion of daily cleaning tasks
- Maintain a high level of attention to detail with regards to product presentation and design
- Ability to multi-task in a team-oriented environment; ask for support and support others
- Maintain an organized and clean prep/work area
- Sample ingredients, mix, and finish products, ensuring standards, quality and created flavour profiles are met
- Meet production schedules and timelines

**REQUIRED EXPERIENCE AND QUALIFICATIONS**:

- Completion of a designated culinary school
- Minimum 6 months baking/pastry work experience
- Ability to multi-task and have an eye for detail
- Team-oriented
- Organized and able to work under pressure in a very busy environment
- Excellent English language communication skills
- Flexible working hours, including weekend and evenings

**WE OFFER**:

- Extended health benefits after 6 months of employment
- Tip pooling
- Staff meals
- The opportunity to learn from one of the best chefs in Whistler

This position will remain open until filled.

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