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Chef de Banquet

1 month ago

Halifax, Canada CFMWS Full time

**QUI NOUS SOMMES**
SBMFC. Plus qu’un emploiune mission. Notre organisation, forte de plus de 4000 personnes, prône un mode de vie sain, actif, divertissant et créatif pour les membres, les vétérans et les vétéranes des Forces armées canadiennes et leurs familles. Aidez-nous à offrir une variété de programmes de conditionnement physique et de loisirs, à assurer du soutien aux familles, à organiser des activités de bienfaisance et à veiller à ce que nos membres aient accès à des services financiers personnalisés, de vente au détail et de voyage ainsi qu’à des rabais sur les services bancaires. Aux Services de bien-être et moral des Forces canadiennes (SBMFC), nous aimons ce que nous faisons. Et nous incarnons cette passion.

**LE RÔLE**
Chef de banquet planifie, coordonne la préparation des aliments et gère les activités de cuisine de tous les services de restauration et fonctions des BNP. Vous planifiez les menus des événements spéciaux pour tous les services de traiteur et toutes les réceptions des BNP, enseignez au personnel les nouvelles techniques de cuisson et lui montre comment utiliser le nouvel équipement, et formez le personnel relativement aux méthodes de fonctionnement uniformisées de la cuisine. Vous gérez, coordonnez et mettez en place des activités et des procédures de cuisson, s’assurez que la nourriture répond aux normes de qualité et répondez aux questions et résoute les problèmes des clients en temps opportun.

**QUALIFICATION REQUISE** Études, certificats et permis**

Diplôme d’études secondaires ET plusieurs années d’expérience de la préparation commerciale des aliments ou dans un domaine connexe

ET

Certificat valide du Programme des normes interprovinciales sceau rouge pour les cuisiniers

Certificat de manipulation des aliments, si nécessaire

**Expérience**

De la planification, de l’organisation et de la gestion des services de traiteur dans les établissements de restauration

De la gestion des coûts de la nourriture et de la main-d’œuvre

De l’administration du personnel

**Compétences, aptitudes et capacités**

Orientation client, connaissance de l’organisation, communication, innovation, travail d’équipe et leadership

**EXIGENCE LINGUISTIQUE**
Anglais essentiel

**AVANTAGES OFFERTS** Santé**: Remboursement des médicaments sur ordonnance, assurance voyage, régimes de soins dentaires et de la vue, assurance vie, assurance invalidité de longue durée et assurance en cas de décès ou de mutilation par accident.

**Équilibre travail/vie personnelle**: Vaste gamme de congés payés et non payés, dont des congés annuels, personnels et pour obligations familiales payés.

**Planification de la retraite**: Régime de retraite à prestations déterminées et régimes d’épargne collectifs.

**Apprentissage et perfectionnement**: Programme d’aide pour frais de scolarité et programme d’apprentissage avancé, paiement des cotisations d’associations professionnelles, cours en ligne et formation linguistique.

**Autres avantages**: Rabais offerts par Programme de reconnaissance des membres Une FC.

**DATE D’ENTRÉE EN FONCTION**
25 avril 2023

**INCLUSION ET MESURES D’ADAPTATION**

Job Reference: CFMWS06382

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