Chef Manager

Kokoro Tokyo mazesboa main branch is hiring a professional chef Compensation:$20hr+Vacation fee 4%+Shared tips Staff meal is provided Working hour: 30~40 hours/week LMIA, immigration support Position requirement: 5 years profeesional cooking experience including 1 year chef experience is required Duties includes not limited to: - Develop, improve, test...

**High growth potential to become executive chef and overlook at the operation of multiple kitchens.** Head Chef responsibilities at Paul Restaurant include studying recipes, setting up menus and preparing high-quality dishes. The head Chef should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner, according to...

We are looking for enthusiastic and experienced Chefs to lead our culinary teams towards continued success in this ever-evolving industry. As the Chef, you will have the opportunity to lead the culinary operations in the restaurant, including developing leaders and team members, creating atmosphere, and ensuring profitability. Our restaurants are industry...

Position:  Sous Chef Reports to:  Executive Chef Location of work:  Elisa, Vancouver, BC Elisa is an elegant and modern steakhouse breaks the old-school mold and highlights a vibrant see-and-be-seen destination restaurant. Anchored by an open show kitchen and a Grillworks Infierno as the centre piece, the menu features premium cuts of beef,...

Work location: Granville The Rec Room City: Vancouver What you will do: Head Chef - TRR Granville The Rec Room’s Head Chefs are an integral part of the team who provide an exceptional dining experience to each and every guest. The Head Chef is responsible for delivering memorable food experiences for our guests by coordinating, supervising and directing...

**EXECUTIVE** **CHEF - ANCORA WATERFRONT DINING AND PATIO** Ancora Waterfront Dining & Patio is recoginzed as one of the finest dining experiences in Vancouver, specializing in innovative seafood with Peruvian and Japanese influences. We are looking for an experienced Executive Chef. The Executive Chef role includes (but is not limited to) the...

A celebration of Vancouver's cultural diversity and natural environment Hawksworth Restaurant showcases ingredient-led, contemporary cuisine. Vancouver Magazine's Best Upscale Restaurant every year since its inception, Hawksworth Restaurant is located in the heart of the city at Georgia and Howe Streets within the legendary Rosewood Hotel Georgia.We are...

As a Chef De Cuisine, you will be reporting to Executive Chef, and will be responsible for the daily operation of the Outlets and Banquets kitchen, seasonal menus, staff management and production planning. **Key Responsibilities**: Daily walk about of all kitchens to assure equipment is in proper working condition. Oversee the food ordering to assure that...

As a Chef De Cuisine, you will be reporting to Executive Chef, and will be responsible for the daily operation of the Outlets and Banquets kitchen, seasonal menus, staff management and production planning. Key Responsibilities: - Daily walk about of all kitchens to assure equipment is in proper working condition. - Oversee the food ordering to assure that...

**Boathouse has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest service and hospitality** **Executive Chef - Kitsilano Beach, BC** **Benefits**: - Extensive and well-rounded training program - Continued career development and growth opportunities - Generous employee...

**Boathouse has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest service and hospitality** **Executive Chef - Kitsilano Beach, BC** **Benefits**: - Extensive and well-rounded training program - Continued career development and growth opportunities - Generous employee...

**Boathouse has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest service and hospitality** **Executive Chef - Kitsilano Beach, BC** **Benefits**: - Extensive and well-rounded training program - Continued career development and growth opportunities - Generous employee...

The **Executive Chef** is a management position overseeing the culinary operations with responsibility for the overall delivery of catering and retail food programs across the site. The role reports to the Hospitality Manager. **Responsibilities**: - Oversees and manages culinary operations to deliver outstanding hospitality experiences for users of...

Job description Who are we? Casual, comfortable and affordable, Forage celebrates all things BC. Forage loves working to create community, come and be a part of our team! Position Overview The Chef de Partie assists the Executive Chef, Executive Sous Chef, Junior Executive Sous Chef in the smooth and efficient operation of the kitchen, maintaining the...

Do you want to be part of a super creative, dynamic, cutting edge,International focused culinary team?Our client is one of the world’s largest, international Foodservice Companies, who has recently opened up new production facilities in Vancouver.The Food Production varies: different food styles from 5 Star gourmet menus to casual snacks.This...

If you're seeking a meaningful opportunity that gives you a higher purpose and enhances the lives of seniors and their families, choose your career at a The Care Group. We honor diversity and inclusivity and are proud to offer a safe work environment that fosters growth, teamwork and fulfillment.We are looking for an Executive Chef to join our Casa Mia team...

Wentworth Hospitality Group (Amacon's hospitality division) is looking for eager and engaged individuals who are passionate about next level guest experienceTableau Bar Bistro is located in Vancouver and serves today's take on traditional French bistro fare in a setting that combines old world classic elements with modern touches. The French-inspired menu...

About UsWentworth Hospitality Group (Amacon's hospitality division) is looking for eager and engaged individuals who are passionate about next level guest experience Our Hospitality division includes three restaurants and a boutique hotel. Homer Street Café is a contemporary restaurant set in the historic Homer Building and new Beasley building in...

Chef - Kitchen Manager Voted Favourite New Restaurant - North Shore News Readers Choice Awards 1 out of 314 restaurants in North Vancouver - Trip Advisor. **Salary**: $55,000.00-$60,000.00 per year Schedule: - 10 hour shift - 8 hour shift Supplemental pay types: - Bonus pay - Tips **Experience**: - Culinary: 3 years (preferred) - Chef: 1 year...

Job Summary: The Head Chef (HC) is responsible for all kitchen operations at their specific location. He or she has the autonomy to make decisions that will positively impact the business in areas of guest satisfaction and food quality and is responsible for ensuring the profitability and cleanliness of the kitchen. Further the Head Chef is responsible for...