Sous Chef
2 weeks ago
Position: Sous Chef
Reports to: Executive Chef
Location of work: Elisa, Vancouver, BC
Elisa is an elegant and modern steakhouse breaks the old-school mold and highlights a vibrant see-and-be-seen destination restaurant. Anchored by an open show kitchen and a Grillworks Infierno as the centre piece, the menu features premium cuts of beef, sustainable seafood, and seasonal produce — all locally sourced.
JOB SUMMARY:
The Sous Chef will operate as a member of the management team, supporting the creation and exemplary service of outstanding food, and for the daily supervision and production of culinary operations.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
(Other duties may be assigned as required)
REQUIRED EXPERIENCE AND QUALIFICATIONS:
Minimum of 2 years of sous chef experience or 2 to 3 years of experience as a senior chef de partie, preferably at a premium, high-volume restaurant Equivalent Red Seal certification, a degree in the Culinary Arts or an equivalent combination of education and experience Excellent interpersonal skills and fluent English communication skills Ability to prioritize, organize, and follow through as necessary Must possess a passion for food and developing knowledge of all cooking methods Food Safe certification-
sous-chef
3 weeks ago
Vancouver, Canada Coquette Brasserie Ltd Full timeWork Term: PermanentWork Language: EnglishHours: 40 hours per weekEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork site environmentNoisyHotWork settingFormal dining roomRestaurantUrban areaBarBistroCaféRanks of chefsSous-chefTasksMaintain records of food costs, consumption, sales and inventorySupervise...
-
sous-chef
2 weeks ago
Vancouver, Canada Coquette Brasserie Ltd Full timeDurée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificateWork site environmentNoisyHotWork settingFormal dining roomRestaurantUrban areaBarBistroCaféRanks of chefsSous-chefTasksMaintain records of food costs, consumption, sales and...
-
Sous Chef
6 days ago
Vancouver, Canada Dietzel International Full timeDo you want to be part of a super creative, dynamic, cutting edge,International focused culinary team?Our client is one of the world’s largest, international Foodservice Companies, who has recently opened up new production facilities in Vancouver.The Food Production varies: different food styles from 5 Star gourmet menus to casual snacks.This...
-
sous-chef
2 weeks ago
Vancouver, Canada SHARK CLUBS SPORTS BAR & GRILL Full timeEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingRestaurantTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other...
-
sous-chef
2 weeks ago
Vancouver, Canada SHARK CLUBS SPORTS BAR & GRILL Full timeEducation: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen...
-
Sous Chef
2 weeks ago
Vancouver, British Columbia, Canada Hawksworth Restaurant Full timeA celebration of Vancouver's cultural diversity and natural environment Hawksworth Restaurant showcases ingredient-led, contemporary cuisine. Vancouver Magazine's Best Upscale Restaurant every year since its inception, Hawksworth Restaurant is located in the heart of the city at Georgia and Howe Streets within the legendary Rosewood Hotel Georgia.We are...
-
Sous Chef
3 weeks ago
Vancouver, BC, Canada Dietzel International Full timeDo you want to be part of a super creative, dynamic, cutting edge, International focused culinary team? Our client is one of the world’s largest, international Foodservice Companies, who has recently opened up new production facilities in Vancouver. The Food Production varies: different food styles from 5 Star gourmet menus to casual snacks. This...
-
Sous Chef
2 days ago
West Vancouver, Canada The Village Taphouse Full time*WE’RE HIRING FUN, ENERGETIC PEOPLE LIKE YOU TO JOIN THE VILLAGE TAPHOUSE TEAM AS A SOUS CHEF IN PARK ROYAL WEST VANCOUVER.*It’s no secret that the best moments in life include good people, food and beer. We didn’t make this up. We’re just perfecting it. Our guests count on us for vibes that can’t b
-
Junior Sous chef
1 week ago
Vancouver, Canada Earls Robson Full timeLooking for an engaging leader that wants to be apart of a skilled and accomplished culinary team at Earls Robson in a restaurant that is undergoing a 1 million dollar renovation driving us to be one of the most renowned locations in the Downtown vicinity. You will have the opportunity to move up in a company that will open 7 new locations across North...
-
Junior Sous chef
1 week ago
Vancouver, British Columbia, Canada Earls Robson Full timeLooking for an engaging leader that wants to be apart of a skilled and accomplished culinary team at Earls Robson in a restaurant that is undergoing a 1 million dollar renovation driving us to be one of the most renowned locations in the Downtown vicinity. You will have the opportunity to move up in a company that will open 7 new locations across North...
-
Sous Chef
4 weeks ago
Vancouver, British Columbia, Canada The Care Group Full timeIf you're seeking a meaningful opportunity that gives you a higher purpose and enhances the lives of seniors and their families, choose your career at a The Care Group. We honor diversity and inclusivity and are proud to offer a safe work environment that fosters growth, teamwork and fulfillment.We are looking for an Executive Chef to join our Casa Mia team...
-
Junior Sous chef
6 days ago
Vancouver, Canada EightSix Network Inc Full timeLooking for an engaging leader that wants to be apart of a skilled and accomplished culinary team at Earls Robson in a restaurant that is undergoing a 1 million dollar renovation driving us to be one of the most renowned locations in the Downtown vicinity.You will have the opportunity to move up in a company that will open 7 new locations across North...
-
An Experienced Sous Chef
1 week ago
Vancouver, Canada Say Mercy! Full timeSay Mercy! restaurant up in the Fraserhood is looking to bring an experienced Sous Chef to join our team. Say Mercy is an exciting restaurant as we share an unexpected narrative of Italian through the lens of BBQ and the American South. We're looking for a candidate who has a strong foundational cooking, a passion for self growth and personal...
-
The is looking for a junior sous chef
16 hours ago
Vancouver, British Columbia, Canada Stable House Bistro Full timeThe Stable House Bistro is looking for a junior sous chef . Modelled after Europe's modern wine bars, we serve elevated food in an unpretentious environment.We are committed to cooking locally, seasonally, and sustainably. We are small but busy, and serve a variety of plates meant for sharing, with everything produced in house. Our menu changes often and...
-
Junior Sous chef
3 weeks ago
Vancouver, BC, Canada EightSix Network Inc Full timeLooking for an engaging leader that wants to be apart of a skilled and accomplished culinary team at Earls Robson in a restaurant that is undergoing a 1 million dollar renovation driving us to be one of the most renowned locations in the Downtown vicinity. You will have the opportunity to move up in a company that will open 7 new locations across North...
-
Sous Chef
1 week ago
Vancouver, Canada Hawksworth Restaurant Full timeA celebration of Vancouver's cultural diversity and natural environment Hawksworth Restaurant showcases ingredient-led, contemporary cuisine. Vancouver Magazine's Best Upscale Restaurant every year since its inception, Hawksworth Restaurant is located in the heart of the city at Georgia and Howe Streets within the legendary Rosewood Hotel Georgia.We...
-
Sous Chef
3 weeks ago
Vancouver, BC, Canada Dietzel International Full timeDo you want to be part of a super creative, dynamic, cutting edge, International focused culinary team? Our client is one of the world’s largest, international Foodservice Companies, who has recently opened up new production facilities in Vancouver. The Food Production varies: different food styles from 5 Star gourmet menus to casual snacks. This...
-
sous-chef
3 weeks ago
Vancouver, Canada Jam Cafe on Beatty Ltd. Full timeEducation: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as...
-
sous-chef
5 days ago
Vancouver, Canada Sen Pad Thai Full timeEducation: Secondary (high) school graduation certificateExperience: 3 years to less than 5 yearsTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesPrepare and cook meals or specialty foodsRequisition food and kitchen suppliesPlan and...
-
sous-chef
2 weeks ago
Vancouver, Canada Jam Cafe on Beatty Ltd. Full timeEducation: Expérience: EducationSecondary (high) school graduation certificateTasksSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as banquetsSupervise cooks and...