Head Chef
6 months ago
**GRUPPO TERRONI**
**Position**: Head Chef
**Full Time Permanent**
**Immediate Opening**
**Location**: Sud Forno Temperance, 132 Yonge Street, Toronto, ON M5C 1X3
**Salary**: 80k + Health & Dental Benefits
Since 1992, our philosophy of doing business, core values and commitment to providing the best in food, wine, and customer service along with an authentic passion for Italian culture has proven itself with the test of time. Our family run business has now grown over the years into a multi-faceted operation, Gruppo Terroni, encompassing restaurants, bakeries, commissaries and retail in Toronto and Los Angeles, operating under the brands Terroni, Sud Forno, Spaccio, Cavinona Wine Agency and La Bottega di Terroni online shop.
**What We Are Looking For**
**Description of Role**
Reporting to the location General Manager and working under the culinary direction of the Terroni and Sud Forno Executive Chef team, you will be responsible for successfully running the BOH operations of both the restaurant and the cafeteria. Leading and coaching a small and skilled culinary team in executing consistently high quality traditional Italian dishes for our restaurant, you will also oversee the day to day food preparation and BOH operations of the cafeteria. You will bring your joy of Italian cuisine to everything you do and will lead by example with your outstanding culinary skills and knowledge as you oversee Sud Forno’s mission of offering our guests an exceptional and authentic Italian food experience.
**We are Offering**- $80,000 Salary-
- Full Group Health and Dental Benefits-
- Food & Beverage Benefits-
- Professional Development-
- Opportunities for Growth and Career Advancement-
- Beautiful Locations-
- 3 Weeks Paid Vacation
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