Banquet Manager

4 weeks ago


Markham, Canada Sunray Group of Hotels - Delta by Marriott Markham, ON Full time

**About us**

Sunray Group of Hotels - Delta by Marriott Markham, ON is a medium business in Markham, ON L3R 0A3. We are professional, challenging, engaging, and our goal is to Create memorable experiences for all our guest, reinforcing the Brand Standards that characterize Delta Hotels by Marriott.

After an extensive renovation, **Sunray Group of hotels i**s proud to open the **Delta by Marriott Hotel in Markham**, our hotel is strategically located on Highway 7 and Highway 404.

The Banquets Manager will be responsible for overseeing operations at a busy meeting and convention space, with capacityu from 25 to 500 people,

**Responsibilities are described as (but not limited) to**:

- Ensure smooth daily operations of banquet department including servers, bartenders, porters and cashiers
- Assigns work tasks and activities, prepares schedules and ensures all shifts are covered
- Coordinate training and development of all banquet staff to ensure hotel brand standards are maintained
- Organize and coordinate function room set-ups and food and beverage services
- Conduct frequent inspections of banquet facilities and equipment, reporting any deficiencies
- Liaison with conveners before, during and after all services to ensure expectations are exceeded
- Attend pre and post-convention meetings when scheduled
- Maintain and ensure all function information is kept up to date with respect to all changes and/or revisions
- Ensure high level of departmental morale through coaching and communication
- Foster a positive approach towards Health and Safety with all staff and maintain a low frequency of accidents
- Work closely and communicate effectively with all coordinators of banquet events (sales, catering, kitchen)
- Follow up on any clients concerns that arise
- Reviews guest satisfaction scores and create action plans for improvement
- Communicate guest satisfaction and concerns that arise in respect to food product
- Foster positive interdepartmental relationships within the hotel
- Ensure that equipment needs are adequately maintained and inventories kept
- Prepares daily supply orders to ensures adequate supply levels
- Other duties as assigned

**Job Types**: Full-time, Permanent

**Salary**: $42,000.00-$46,000.00 per year

**Benefits**:

- Dental care
- Paid time off

Flexible Language Requirement:

- French not required

Schedule:

- Monday to Friday
- Weekend availability

Ability to commute/relocate:

- Markham, ON L3R 0A3: reliably commute or plan to relocate before starting work (required)

**Education**:

- AEC / DEP or Skilled Trade Certificate (preferred)

**Experience**:

- Banquet Management: 2 years (preferred)

Licence/Certification:

- Certified Wedding Planner (preferred)

Work Location: In person

Expected start date: 2023-07-10


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