Line Cook

7 months ago


Lake Cowichan, Canada odika cafe Full time

Job Overview:
**Duties**:

- Prepare ingredients for cooking, including portioning, chopping, and storing food
- Cook menu items in cooperation with the rest of the kitchen staff
- Follow recipes and presentation specifications
- Operate standard kitchen equipment safely and efficiently
- Maintain a clean and sanitary workspace at all times

**Requirements**:

- Proven experience as a Line Cook or relevant role
- Knowledge of best practices for food safety and sanitation
- Understanding of cooking methods, ingredients, equipment, and procedures
- Ability to work in a fast-paced environment
- Team player with good communication skills

**Skills**:

- Food preparation
- Cooking techniques
- Food handling procedures
- Food safety standards
- Kitchen operations
- Meal preparation
- Restaurant experience

This position offers an opportunity to work in a dynamic kitchen environment and contribute to creating delicious dishes. If you are passionate about cooking and thrive in a team-oriented setting, we would love to hear from you.

Pay: $16.75-$21.58 per hour

Expected hours: 40 per week

**Benefits**:

- Dental care
- Flexible schedule
- Paid time off
- Vision care

Supplemental pay types:

- Tips

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person


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