![The Great Canadian Poutinerie](https://media.trabajo.org/img/noimg.jpg)
Restaurant Supervisor
1 week ago
Position: Supervisor
Hours: 40-44 hours per week
Hourly Rate: $21.25
Benefits: Available after 1 year.
**Must have open availability and be available on weekends.**
As a Supervisor at TGCP Inc, you will play a pivotal role in ensuring the smooth operation of our establishment. You will be responsible for leading a team in the absence of management, overseeing opening and backroom preparation, and managing kitchen operations.
Key Responsibilities:
- Supervising and leading a team to deliver exceptional customer service
- Learning and executing opening prep and backroom tasks efficiently
- Ensuring kitchen operations run smoothly and food quality is maintained
- Upholding store policies and procedures
- Maintaining cleanliness to company standards
**Qualifications**:
- Previous experience in a supervisory role preferred
- Cooking experience or fast food experience
- Ability to thrive under pressure in a fast-paced environment
- Excellent communication and interpersonal skills
- Strong leadership qualities and the ability to motivate a team
- Dedication to upholding high standards of quality and service
Sincerely, Mathieu Morin & Christopher McGinley
**Job Types**: Full-time, Permanent
Pay: $21.25 per hour
**Benefits**:
- Dental care
- Extended health care
Schedule:
- 4 hour shift
- 8 hour shift
- Day shift
- Morning shift
- Overtime
- Weekends as needed
Supplemental pay types:
- Overtime pay
- Tips
Ability to commute/relocate:
- Ottawa, ON K4A 3V4: reliably commute or plan to relocate before starting work (required)
Work Location: In person
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