Line Cook
1 week ago
**Certificates, licences, memberships, and courses **Safe Food Handling certificate, Food Safety Certificate
**Work setting **Restaurant, Staff accommodation available, Willing to relocate
**Personal suitability **Dependability, Flexibility, Initiative, Judgement, Organized, Reliability, Team player
**Cook categories **Cook (general)
**Screening questions **Are you available for shift or on-call work? Are you available for the advertised start date? Are you willing to relocate for this position? Do you have previous experience in this field of employment
**Cuisine specialties **Canadian, International
**Tasks **Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas
**Transportation/travel information **Own transportation, Willing to travel
**Work conditions and physical capabilities **Attention to detail, Fast-paced environment, Repetitive tasks, Standing for extended periods, Work under pressure
**Job requirements**
**Languages**
English or French
**Education** Secondary (high) school graduation certificate or equivalent experience
**Experience** Experience an asset
**Benefits**:
**Financial benefits**
As per collective agreement
- Canadian citizens and permanent or temporary residents of Canada.
**How to apply**
- In person38042 Cleveland Ave
Squamish, BC
V8B 0A1from 14:00 to 17:00
**Employment groups**: Youth, Veterans of the Canadian Armed Forces, Indigenous people, Newcomers to Canada, Seniors
**Job Types**: Full-time, Permanent
**Salary**: $16.00-$18.00 per hour
**Benefits**:
- Discounted or free food
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Weekend availability
Ability to commute/relocate:
- Squamish, BC: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Cooking: 1 year (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: One location
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