Line Cook/prep Cook

Job Overview: We are seeking a skilled and experienced Line Cook to join our team. As a Line Cook you will be responsible for assisting in the preparation and cooking of various dishes in our kitchen. This is a fast-paced environment that requires attention to detail and the ability to work well under pressure. Under the direction of the Chef & Community...

Responsibilities: - Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices - Cook menu items in cooperation with the rest of the kitchen staff - Follow recipes and presentation specifications to ensure consistency and quality - Ensure that food is prepared and served in a timely manner - Adhere to all food safety...

We're looking for enthusiastic cooks to join our team at Noodlebox Squamish! As a cook you will learn the techniques, standards specific to our system in order to quickly produce high quality food, both confidently and efficiently. A cook is responsible for wok cooking dishes, ingredient prep and other routine kitchen tasks such as setting up/shutting down...

We're looking for enthusiastic cooks to join our team at Noodlebox Squamish! As a cook you will learn the techniques, standards specific to our system in order to quickly produce high quality food, both confidently and efficiently. A cook is responsible for wok cooking dishes, ingredient prep and other routine kitchen tasks such as setting up/shutting down...

Backcountry Brewing is looking for lead line and prep cooks, come join the family ! Reports To: Head Chef & Sous-Chef **Wage: $20 - $22 + tips** Hours: Full-time hours available. Job Overview: - A Cook is the heartbeat of the kitchen and reports directly to the Sous Chefs and Head Chef. We are looking for energetic additions to the team with a passion for...

Backcountry Brewing is looking for lead line and prep cooks, come join the family ! Reports To: Head Chef & Sous-Chef **Wage: $20 - $22 + tips** Hours: Morning Shifts. Full-time hours available. Job Overview: - A Cook is the heartbeat of the kitchen and reports directly to the Sous Chefs and Head Chef. We are looking for energetic additions to the team...

*Who We Are* Viaggio Hospitali Group is one of British Co mbia’s la - st hospitality companie and is a - ader in p - iding outst - ing food and bever e experiences. We are a - Ensure the preparation station and the kitchen are set up and stocked - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing...

**Who We Are** Viaggio Hospitality Group is one of British Columbia’s largest hospitality companies and is a leader in providing outstanding food and beverage experiences. We are a growing number of establishments, each with its own unique concept, Viaggio Hospitality Group’s mission is to provide a unified experience of exceptional service, quality,...

Backcountry Brewing is looking for a line cook, come join the family! Reports To: Head Chef & Sous-Chef **Wage: $20 - $22 + tips** Hours: Full-time hours available. Job Overview: - A Cook is the heartbeat of the kitchen and reports directly to the Sous Chefs and Head Chef. We are looking for energetic additions to the team with a passion for beer and...

*Manager*: You will report to a take directions from the H d Chef, or such other person as may dire - from time t - ime. *Location*: You w - report to work at our facility at 41950 Gover - nt Road, Brackendal - *Quali - ations*: - all times dur - the Employment yo must have: a) Current - od S certificate - b) Proof of ability to rema and work in...

Kitchen Supervisors typically work under head cooks or chefs and oversee the chain of food preparation work done by line cooks. They prepare soups, salads, and sauces, assist the head cook or chef in preparing entrées, and ensure that food health and safety regulations are followed. We are looking to hire a hard-working and experienced lead line cook to...

**Who We Are** Viaggio Hospitality Group is one of British Columbia’s largest hospitality companies and is a leader in providing outstanding food and beverage experiences. We are a growing number of establishments, each with its own unique concept, Viaggio Hospitality Group’s mission is to provide a unified experience of exceptional service, quality,...

About the RoleWe are seeking an experienced Executive Chef - Line Cook to join our team at The Watershed Grill.Job DescriptionThe successful candidate will be responsible for managing kitchen operations, preparing menu items, and maintaining a clean and safe working environment. This is a permanent position with a salary range of $45,000 - $60,000 per...

We are excited to announce that we will be joining the Squamish Community this Summer. Tacofino is a local BC restaurant that began as a food truck in the back of a surf shop in beautiful Tofino, British Columbia. We balanced surfing with creating world inspired food with the best possible ingredients. **Our vision**: To continue to build a profitable...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Supervise kitchen staff and helpers - Clean...

Education: Secondary (high) school graduation certificateExperience: 7 months to less than 1 yearWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsTrain staff in preparation, cooking and handling of foodMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasPerform opening and closing...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork settingRestaurantTasksDetermine the size of food portions and costsPrepare and cook complete meals or individual dishes and foodsTrain staff in preparation, cooking and handling of foodSupervise kitchen staff and helpersMaintain inventory and records of...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantTasksDetermine the size of food portions and costsPrepare and cook complete meals or individual dishes and foodsTrain staff in preparation, cooking and handling of foodSupervise kitchen staff and helpersMaintain inventory and records of food, supplies and...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsTrain staff in preparation, cooking and handling of foodMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasPerform opening and closing activitiesFood...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodSupervise kitchen staff and helpersClean kitchen and work areasManage kitchen...