Assistant Restaurant Manager

JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction. Determines...

Description JOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction....

Job OverviewWe are seeking an experienced and dynamic Restaurant Manager to lead our team and ensure the smooth operation of our restaurant. The ideal candidate will possess strong leadership skills, extensive restaurant experience, and a passion for delivering exceptional customer service. This role involves overseeing daily operations, managing staff,...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: Experience an asset - Hospitality administration/management, general - Restaurant/food services management - or equivalent experience **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Ensure health and safety...

Main duties - Plan, organize, direct, control and evaluate the operations of a restaurant - Determine type of services to be offered and implement operational procedures - Recruit staff and oversee staff training - Set staff work schedules and monitor staff performance - Control inventory, monitor revenues and modify procedures and prices - Resolve customer...

In 1964, the first Tim Hortons® restaurant in Hamilton, Ontario opened its doors and Canadians have been ordering Tim Hortons iconic Original Blend coffee, Double-DoubleTM coffees, Donuts and Timbits® in the years since. Over the last 55 years, Tim Hortons has captured the hearts and taste buds of Canadians and has become synonymous with serving Canada’s...

Quick Service Restaurant Manager – Mary Brown's, FrederictonThe Mary Brown's story started in St. John's, Newfoundland & Labrador in 1969. While much has changed since that time, the brand remains true to its commitment to providing delicious food and genuine hospitality at every visit. Our employees are key to our success – every team member is valued...

Job Description Posted Thursday, December 15, 2022, at 5:00 AM Aspiring To Feed North America While Offering An Exceptional Guest Experience From Inspired Employees. At KFC, we feed the world. But we do more than fill people up. We fulfill their lives. Our meals matter, and when we serve them with southern hospitality, we make our customers' day. Our jobs...

The Assistant Manager is responsible for supporting the Manager in achieving A&W Restaurant Objectives in guest service, operating standards, marketing, and financial results through developing an outstanding restaurant staff team and employing team process skills to generate performance that exceeds guest expectations. The Assistant Manager is responsible...

Job DescriptionPosted Thursday, December 15, 2022, at 5:00 AMAspiring To Feed North America While Offering An Exceptional Guest Experience From Inspired Employees.At KFC, we feed the world. But we do more than fill people up. We fulfill their lives. Our meals matter, and when we serve them with southern hospitality, we make our customers' day. Our jobs are...