Innovative Sous-Chef

3 weeks ago


Calgary, Canada Government of Canada - Western Full time

A government organization in Calgary is seeking a Sous-chef to oversee kitchen operations. Responsibilities include preparing meals, instructing kitchen staff, and creating new recipes, with a focus on Italian and Mediterranean cuisine. The role requires attention to detail and organizational skills. Ideal candidates will have 7 months to less than a year of culinary experience and must work on-site without remote options.
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