Winery Sous Chef: Lead Culinary Team

A leading winery in Canada is seeking a passionate Sous Chef to assist in developing a high-quality food program. The successful candidate will oversee food production, support menu development, and train the kitchen team. Ideal applicants should have 6+ years of culinary experience, including supervisory roles, and possess valid Food Safe certification....

1055 Camp Rd, Lake Country, BC V4V 2H4, Canada Job Description Posted Thursday, October 23, 2025 at 4:00 AM #BeExtraordinary At Andrew Peller Limited (APL), our mission is to be Canada’s #1 branded wine and craft beverage company by delivering the perfect brand experience for every lifestyle and occasion. Through our commitment to excellence, honouring our...

1055 Camp Rd, Lake Country, BC V4V 2H4, Canada Job Description Posted Thursday, October 23, 2025 at 4:00 AM #BeExtraordinary At Andrew Peller Limited (APL), our mission is to be Canada’s #1 branded wine and craft beverage company by delivering the perfect brand experience for every lifestyle and occasion. Through our commitment to excellence, honouring our...

1055 Camp Rd, Lake Country, BC V4V 2H4, Canada Job Description Posted Thursday, October 23, 2025 at 4:00 AM #BeExtraordinary At Andrew Peller Limited (APL), our mission is to be Canada’s #1 branded wine and craft beverage company by delivering the perfect brand experience for every lifestyle and occasion. Through our commitment to excellence, honouring...

At Andrew Peller Limited (APL), our mission is to be Canada’s #1 branded wine and craft beverage company by delivering the perfect brand experience for every lifestyle and occasion.We are one of Canada's largest and oldest wine companies with a rich heritage in quality winemaking. We produce some of Canada's most recognized brands and offer our teammates a...

A renowned winery in Niagara-on-the-Lake is seeking a Pastry Jr Sous Chef to manage kitchen production and create exquisite pastries and desserts. The ideal candidate will collaborate with a leadership team and develop their culinary skills in an inspiring environment. Previous experience in pastry production is preferred. This is a full-time position with...

A renowned winery in Niagara-on-the-Lake is seeking a Pastry Jr Sous Chef to manage kitchen production and create exquisite pastries and desserts. The ideal candidate will collaborate with a leadership team and develop their culinary skills in an inspiring environment. Previous experience in pastry production is preferred. This is a full-time position with...

We are currently hiring a **Chef de Partie** for our core culinary team at Peller. This includes cooking at any of our establishments including - Winery Restaurant, Terrace Wine Bar and The Oaklands at Riverbend Inn (next door). Interviews are currently taking place and the expected start date is ASAP. **You take initiative, are professional and do not take...

Overview We are currently hiring a Chef de Partie for our culinary team at Trius Winery, Niagara-on-the-Lake's only Michelin Guide recommended restaurant! You take initiative, are professional and do not take shortcuts. You are ready for the next step. You are establishing your career in the culinary industry - and we know you are just getting started. As...

Overview We are currently hiring a Chef de Partie for our culinary team at Trius Winery, Niagara-on-the-Lake's only Michelin Guide recommended restaurant! You take initiative, are professional and do not take shortcuts. You are ready for a next step. You are establishing your career in the culinary industry—and we know you are just getting started. As...