Executive Sous Chef: Lead, Menu,

A luxurious coastal resort in Ucluelet is seeking an Executive Sous Chef to lead its culinary team. This role includes overseeing daily kitchen operations, supporting menu development, and ensuring high standards of culinary excellence. Ideal candidates will have 3-5 years of leadership experience in a resort setting and a strong understanding of kitchen...

Join to apply for the Executive Sous Chef role at Black Rock Oceanfront Resort. We are seeking a dedicated and passionate Sous Chef to support our culinary leadership team at Currents Restaurant, Big Beach Lounge and Black Rock Oceanfront Resort Events. This role is key to ensuring our kitchen runs smoothly, efficiently, and with the high standards of...

Join to apply for the Executive Sous Chef role at Black Rock Oceanfront Resort. We are seeking a dedicated and passionate Sous Chef to support our culinary leadership team at Currents Restaurant, Big Beach Lounge and Black Rock Oceanfront Resort Events. This role is key to ensuring our kitchen runs smoothly, efficiently, and with the high standards of...

We are seeking a dedicated and passionate Sous Chef to support our culinary leadership team at Currents Restaurant, Big Beach Lounge and Black Rock Oceanfront Resort Events. This role is key to ensuring our kitchen runs smoothly, efficiently, and with the high standards of quality and creativity our guests have come to expect.About UsLocated in Ucluelet on...

We are seeking a talented and experienced Executive Chef to lead our culinary team at Currents Restaurant, including catering for Black Rock Oceanfront Resort Events. This role is key to ensuring our kitchens are cost-effective, efficient, and consistently producing top-quality food that meets our high standards and exceeds guest expectations. **About...

Black Rock Oceanfront Resort in Ucluelet, BC is hiring a Chef de Partie to join our year-round culinary team. We’re looking for an experienced cook with leadership skills who thrives in a fast-paced kitchen and takes pride in delivering exceptional food. As Chef de Partie, you’ll oversee a station, support menu development, and help train and mentor the...

Our culinary team at Black Rock Resort in Ucluelet, on the edge of Pacific Rim National Park, is looking for year-round leadership talent. Set amongst old growth Cedars and the rugged shoreline of Vancouver Island in the traditional territory of the Nuu-chah-nulth people, our natural setting provides an incredible bounty of seasonal ingredients. Come share...

Salary: Seeking an exceptional Restaurant Chef to spearhead our fine dining team with an unwavering passion for west-coast cuisine. If you're enthusiastic about harnessing a seasonal/ local philosophy to craft unforgettable, culinary narratives within a breathtaking ambiance, we'd love to hear from you! We are nestled in the heart of Ucluelet, within the...

Is fine dining service your passion? We are looking for an outgoing and welcoming Assistant Food and Beverage Manager to create memorable and thoughtful dining experiences for Guests at Currents Restaurant. Our menus feature creative and adventurous west-coast fare and the stunning open ocean view is second to none. Your high standards will ensure there is...

Is fine dining service your passion? We are looking for an outgoing and welcoming Assistant Food and Beverage Manager to create memorable and thoughtful dining experiences for Guests at Currents Restaurant. Our menus feature creative and adventurous west-coast fare and the stunning open ocean view is second to none. Your high standards will ensure there is...