Fine-Dining Sous Chef — Lead

2 months ago


Tofino, Canada Canlis Full time

A luxury coastal resort in Tofino, BC, is looking for an experienced Sous Chef. The ideal candidate will have at least 3 years in fine dining, excellent leadership skills, and relevant certifications. Responsibilities include supervising kitchen staff, managing daily operations, and ensuring culinary excellence. A commitment to hospitality and a fast-paced environment is essential. Salary is $57,000 per year with employment benefits.
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