Cook

Position # : 101605Expected Start Date:December 16, 2024Union:SEIUFacility:Gull Lake Special Care CentreCity/Town:Gull LakeDepartment:Service Recipient Food ServicesType:Full-time temporaryExpected Up to Date:April 19, 2025FTE:1Shift Information:Days, WeekendsHours of Work:14 shifts of 8 hours per 3 weeksRelief:NoFloat:NoField Hours:NoSalary or Pay Band:Pay...

Education: No degree, certificate or diplomaExperience: 1 year to less than 2 yearsTasksPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodSupervise kitchen staff and helpersMaintain inventory and records of food, supplies and equipmentClean kitchen and...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodOrder supplies and equipmentSupervise...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsTasksPrepare and cook complete meals or individual dishes and foodsOrder supplies and equipmentMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasManage kitchen operationsWork Term: PermanentWork Language: EnglishHours: 30 to...

Education: No degree, certificate or diploma - Experience: 2 years to less than 3 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as...

Education: No degree, certificate or diploma - Experience: 2 years to less than 3 years - **Work setting**: - Restaurant - ** Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect...

Education: - Expérience: - **Education**: - No degree, certificate or diploma - ** Work setting**: - Restaurant - ** Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect...

Education: - Expérience: **Education**: - No degree, certificate or diploma **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect kitchens and...

Education: No degree, certificate or diploma - Experience: 2 years to less than 3 years **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus,...

Looking for Experienced Cooks. Full Time / Part Time Driving is an asset. **Salary**: negotiable **Job Types**: Full-time, Part-time, Seasonal Contract length: 8 months **Salary**: $16.55-$25.00 per hour Expected hours: 25 - 44 per week Flexible Language Requirement: - French not required **Education**: - Secondary School...

**TITLE - FIRST COOK** **STATUS - Seasonal** **REPORTS TO: Executive Chef** **DESCRIPTION**: - Prepare food and maintain cleanliness and order in the kitchen - Prepares, seasons, and cooks, (by appropriate method as specified and laid out by management) food products, ensuring proper cooking techniques are used and adhered too - Performs his or her...

**TITLE - FIRST COOK** **STATUS - Seasonal** **REPORTS TO: Executive Chef** **DESCRIPTION**: - Prepare food and maintain cleanliness and order in the kitchen - Prepares, seasons, and cooks, (by appropriate method as specified and laid out by management) food products, ensuring proper cooking techniques are used and adhered too - Performs his or her...

**TITLE - FIRST COOK** **STATUS - Seasonal** **REPORTS TO: Executive Chef** **DESCRIPTION**: - Prepare food and maintain cleanliness and order in the kitchen - Prepares, seasons, and cooks, (by appropriate method as specified and laid out by management) food products, ensuring proper cooking techniques are used and adhered too - Performs his or her...

**TITLE - FIRST COOK** **STATUS - Seasonal** **REPORTS TO: Executive Chef** **DESCRIPTION**: - Prepare food and maintain cleanliness and order in the kitchen - Prepares, seasons, and cooks, (by appropriate method as specified and laid out by management) food products, ensuring proper cooking techniques are used and adhered too - Performs his or her...

**TITLE - FIRST COOK** **STATUS - Seasonal** **REPORTS TO: Executive Chef** **DESCRIPTION**: - Prepare food and maintain cleanliness and order in the kitchen - Prepares, seasons, and cooks, (by appropriate method as specified and laid out by management) food products, ensuring proper cooking techniques are used and adhered too - Performs his or her...

**Job Summary** Prepare and cook complete meals or individual dishes and foods, Plan menus, Determine size of food portions, Estimate food requirements and costs and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Supervise kitchen staff and helpers, Organize and manage buffetes...

**TITLE - PASTRY COOK** **STATUS - FULL-TIME** **REPORTS TO**: Executive Chef **DESCRIPTION**: **DUTIES & RESPONSIBILITIES** - Assist in the day-to-day activities of the pastry kitchen team - Work as a hands on Pastry Cook ensuring the quality and consistency of all products served. - Ensure that all food is prepared to the standards as set out for the...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of...

**TITLE - PASTRY COOK** **STATUS - FULL-TIME** **REPORTS TO**: Executive Chef **DESCRIPTION**: **DUTIES & RESPONSIBILITIES** - Assist in the day-to-day activities of the pastry kitchen team - Work as a hands on Pastry Cook ensuring the quality and consistency of all products served. - Ensure that all food is prepared to the standards as set out for the...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of...