Cooks

Education: No degree, certificate or diploma - Experience: 2 years to less than 3 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as...

Education: No degree, certificate or diploma - Experience: 2 years to less than 3 years - **Work setting**: - Restaurant - ** Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect...

Education: - Expérience: **Education**: - No degree, certificate or diploma **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect kitchens and...

Education: No degree, certificate or diploma - Experience: 2 years to less than 3 years **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus,...

**TITLE - FIRST COOK** **STATUS - Seasonal** **REPORTS TO: Executive Chef** **DESCRIPTION**: - Prepare food and maintain cleanliness and order in the kitchen - Prepares, seasons, and cooks, (by appropriate method as specified and laid out by management) food products, ensuring proper cooking techniques are used and adhered too - Performs his or her...

**TITLE - FIRST COOK** **STATUS - Seasonal** **REPORTS TO: Executive Chef** **DESCRIPTION**: - Prepare food and maintain cleanliness and order in the kitchen - Prepares, seasons, and cooks, (by appropriate method as specified and laid out by management) food products, ensuring proper cooking techniques are used and adhered too - Performs his or her...

**Job Summary** Prepare and cook complete meals or individual dishes and foods, Plan menus, Determine size of food portions, Estimate food requirements and costs and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Supervise kitchen staff and helpers, Organize and manage buffetes...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of...

**TITLE - PASTRY COOK** **STATUS - FULL-TIME** **REPORTS TO**: Executive Chef **DESCRIPTION**: **DUTIES & RESPONSIBILITIES** - Assist in the day-to-day activities of the pastry kitchen team - Work as a hands on Pastry Cook ensuring the quality and consistency of all products served. - Ensure that all food is prepared to the standards as set out for the...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Order supplies and equipment - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and equipment - Recruit and hire staff - Organize buffets and...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Order supplies and equipment - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and equipment - Recruit and hire staff - Organize and manage...

Looking for Experienced Line Cooks. Full Time / Part Time **Salary**: negotiable Driving is an asset. **Job Types**: Full-time, Part-time, Seasonal Contract length: 6 months Pay: $16.55-$25.00 per hour Expected hours: 22 - 44 per week Flexible Language Requirement: - French not required Schedule: - 10 hour shift - 12 hour shift - 8 hour shift -...

Looking for Experienced Cooks. Full Time / Part Time Driving is an asset. **Salary**: negotiable **Job Types**: Full-time, Part-time, Seasonal **Salary**: $16.55-$25.00 per hour Expected hours: 20 - 44 per week **Benefits**: - Discounted or free food - Flexible schedule - On-site parking Flexible Language Requirement: - French not...

Looking for Experienced Cooks. Full Time / Part Time **Salary**: negotiable Driving is an asset. **Job Types**: Full-time, Part-time, Seasonal Contract length: 5 months Pay: $16.95-$25.00 per hour Expected hours: 25 - 44 per week Flexible Language Requirement: - French not required Schedule: - 12 hour shift - 8 hour shift - Day shift - Evening...

**TITLE**:Banquet Prep Cook **REPORTS TO**:Executive Chef **DESCRIPTION**: - Prepare food and maintain cleanliness and order in the kitchen - Communicate orally and in writing, ability to learn, take initiative, Plan, Organize and adapt - Prepares, seasons, and cooks, (by appropriate method as specified and laid out by management) food products, ensuring...

**Job Description**: **POSITION PURPOSE** Reporting to the Supervisor, Food Services, is responsible for performing food preparation and production functions; ensuring standards are met in accordance with Ministry of Health LTC Standards, Health Protection and Promotions Act, The Occupational Health & Safety Act and Departmental Policy. **MAJOR...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Train staff in...

**TITLE - SHORT ORDER COOK** **STATUS - Seasonal** **REPORTS TO: Executive Chef** **DESCRIPTION**: - Prepare food and maintain cleanliness and order in the kitchen - Prepare, season, and cook, (by appropriate method as specified and laid out by management) food products - Prepare fast, simple food: sandwiches, eggs, fries, burgers - Work on many orders...

Looking for Experienced Cooks. Full Time / Part Time Driving is an asset. **Salary**: negotiable **Job Types**: Full-time, Part-time, Seasonal Contract length: 8 months **Salary**: $16.55-$25.00 per hour Expected hours: 25 - 44 per week **Benefits**: - Discounted or free food - Flexible schedule - On-site parking Flexible Language Requirement: -...