Head Chef

3 weeks ago


Old Toronto, Canada The Dopamine Lounge Full time

SOUTH INDIAN CHEF REQUIRED

Executive chef
Head chef
Chef

Availability: Immediate

Full job description

We are currently seeking a primary Chef to join our team who is positive and proactive. The individual in this role must have prior experience in a professional kitchen, as well as management experience, advanced knowledge of the culinary arts, be willing to work on Sundays, and have the ability to work a flexible schedule. The ideal person will be good at working with others, thoroughly enjoy the food industry and have a passion for creating tasty dishes.

Responsibilities:

  • Work in a restaurant, hotel, or other food service establishment.
  • Manage a group of kitchen staff.
  • Manage a group of wait staff.
  • Create and implement a marketing plan for your restaurant.
  • Research and understand new culinary techniques and food trends.
  • Train and discipline kitchen staff.
  • Train and supervise wait staff.
  • Follow health laws regarding food preparation and storage.
  • Make sure that the restaurant follows health laws regarding food preparation and storage.

Job Types: Full-time, Permanent

Schedule:

  • 10 hour shift
  • 8 hour shift

Experience:

  • South Indian : 3 + years (preferred)

Work Location: Toronto , Canada

Job Types: Full-time, Permanent

Pay: $18.00-$30.00 per hour

Expected hours: 40 per week

Benefits:

  • Flexible schedule

Schedule:

  • Day shift
  • Evening shift
  • Monday to Friday
  • Morning shift
  • Night shift
  • Weekends as needed

Supplemental pay types:

  • Commission pay

Experience:

  • total work: 3 years (preferred)

Work Location: In person

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