sous-chef
3 weeks ago
Overview Position: Sous‑Chef at ClubLink. Languages English Education High school graduation certificate (secondary) Experience 3 to less than 5 years Job Site On site only; no remote work Work Environment Noisy Hot Work Setting Staff accommodation available Restaurant Hotel, motel, resort Rank of Chefs Sous‑Chef Responsibilities Estimate amount and costs of supplies and food items Estimate labour costs Demonstrate new cooking techniques and new equipment to cooking staff Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Supervise cooks and other kitchen staff Prepare and cook meals or specialty foods Arrange for equipment purchases and repairs Consult with clients regarding weddings, banquets and specialty functions Plan and direct food preparation and cooking activities of several restaurants Plan menus and ensure food meets quality standards Prepare dishes for customers with food allergies or intolerances Credentials Cook Trade Certification Additional Information Fast‑paced environment Work under pressure Tight deadlines Handling heavy loads Physically demanding Attention to detail Combination of sitting, standing, walking Standing for extended periods Weight Handling Up to 23 kg (50 lbs) Personal Suitability Leadership Dependability Efficient interpersonal skills Excellent oral communication Flexibility Initiative Organized Reliability Team player Benefits On‑site housing options Other benefits Seniority Level Mid‑Senior level Employment Type Full‑time Job Function Management and Manufacturing Industries Golf Courses and Country Clubs #J-18808-Ljbffr
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sous-chef
3 weeks ago
Port Carling, Canada ClubLink Full timeOverview Position: Sous‑Chef at ClubLink. Languages English Education High school graduation certificate (secondary) Experience 3 to less than 5 years Job Site On site only; no remote work Work Environment Noisy Hot Work Setting Staff accommodation available Restaurant Hotel, motel, resort Rank of Chefs Sous‑Chef Responsibilities Estimate amount and...
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Sous Chef
3 weeks ago
Port Coquitlam, Canada Earls Kitchen + Bar Full timeJoin to apply for the Sous Chef role at Earls Kitchen + Bar1 day ago Be among the first 25 applicantsJoin to apply for the Sous Chef role at Earls Kitchen + BarWe are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.As the Sous...
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Sous Chef
3 weeks ago
Port Coquitlam, Canada Earls Kitchen + Bar Full timeJoin to apply for the Sous Chef role at Earls Kitchen + Bar1 day ago Be among the first 25 applicantsJoin to apply for the Sous Chef role at Earls Kitchen + BarWe are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.As the Sous...
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Sous-Chef: Lead Banquet
3 weeks ago
Port Carling, Canada ClubLink Full timeA premier golf resort company in Port Carling is seeking a Sous-Chef to lead culinary operations and manage kitchen staff. The ideal candidate should have a Cook Trade Certification and 3-5 years of experience, demonstrating leadership and communication skills. Responsibilities include menu planning, cost estimation, and food preparation for events. This...
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Sous-Chef: Lead Banquet
3 weeks ago
Port Carling, Canada ClubLink Full timeA premier golf resort company in Port Carling is seeking a Sous-Chef to lead culinary operations and manage kitchen staff. The ideal candidate should have a Cook Trade Certification and 3-5 years of experience, demonstrating leadership and communication skills. Responsibilities include menu planning, cost estimation, and food preparation for events. This...
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sous-chef
2 weeks ago
Port Moody, Canada Browns Social House Newport Village Full timeEducationSecondary (high) school graduation certificateor equivalent experienceTasksSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as banquetsPrepare and cook food on...
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sous-chef
2 weeks ago
Port Moody, Canada Browns Social House Newport Village Full timeEducationSecondary (high) school graduation certificateor equivalent experienceTasksSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as banquetsPrepare and cook food on...
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Executive Chef
2 days ago
Port Carling, Canada Bass Lake Road House Full timeEducation: - Expérience: - **Education**: - College/CEGEP - ** Tasks**: - Estimate amount and costs of supplies and food items - Estimate labour costs - Maintain records of food costs, consumption, sales and inventory - Analyze operating costs and other data - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise activities...
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Cook 1 (Part Time)
6 days ago
Port Carling, Canada Port Carling Golf & Country Club Full timeWe are pleased to have an opening for a Line Cook for the 2025 season! Our management team is focused on supporting, developing and empowering team members. Our relentless pursuit of improvements has allow us to become known for the best golf and dining experiences in Muskoka for many years. **Summary** The role of a Line Cook is to provide our members...
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Sous-Chef: Banquets
3 weeks ago
Carling Township, Canada Government of Canada - Central Full timeA governmental organization in Carling Township, Ontario is seeking a Chef responsible for overseeing food preparation, cooking, and staff management. The ideal candidate must have a Cook Trade Certification and experience in managing kitchen operations. This position requires working in a fast-paced environment with an emphasis on leadership and...