Sous-Chef: Banquets

3 weeks ago


Carling Township, Canada Government of Canada - Central Full time

A governmental organization in Carling Township, Ontario is seeking a Chef responsible for overseeing food preparation, cooking, and staff management. The ideal candidate must have a Cook Trade Certification and experience in managing kitchen operations. This position requires working in a fast-paced environment with an emphasis on leadership and communication skills. On-site housing options are available.
#J-18808-Ljbffr


  • sous-chef

    4 weeks ago


    Port Carling, Canada ClubLink Full time

    Overview Position: Sous‑Chef at ClubLink. Languages English Education High school graduation certificate (secondary) Experience 3 to less than 5 years Job Site On site only; no remote work Work Environment Noisy Hot Work Setting Staff accommodation available Restaurant Hotel, motel, resort Rank of Chefs Sous‑Chef Responsibilities Estimate amount and...

  • sous-chef

    3 weeks ago


    Port Carling, Canada ClubLink Full time

    Overview Position: Sous‑Chef at ClubLink. Languages English Education High school graduation certificate (secondary) Experience 3 to less than 5 years Job Site On site only; no remote work Work Environment Noisy Hot Work Setting Staff accommodation available Restaurant Hotel, motel, resort Rank of Chefs Sous‑Chef Responsibilities Estimate amount and...

  • Sous Chef

    3 weeks ago


    Ramara Township, Canada Gateway Casinos & Entertainment Full time

    Job Type: Full-TimeWages: $65,250.00+What we offer:Excellent extended health and dental plan optionsOpportunity for growth and development, all under one roof!Accumulation of paid time off to support work-life balanceExciting, supportive and fun work environmentEmployee driven recognition programThis Role:Within the role of Sous Chef, an accomplished and...


  • Port Carling, Canada ClubLink Full time

    A premier golf resort company in Port Carling is seeking a Sous-Chef to lead culinary operations and manage kitchen staff. The ideal candidate should have a Cook Trade Certification and 3-5 years of experience, demonstrating leadership and communication skills. Responsibilities include menu planning, cost estimation, and food preparation for events. This...


  • Port Carling, Canada ClubLink Full time

    A premier golf resort company in Port Carling is seeking a Sous-Chef to lead culinary operations and manage kitchen staff. The ideal candidate should have a Cook Trade Certification and 3-5 years of experience, demonstrating leadership and communication skills. Responsibilities include menu planning, cost estimation, and food preparation for events. This...


  • Muskoka Lakes Township, Canada Government of Canada - Central Full time

    A governmental organization in Muskoka Lakes Township seeks a Cook with expertise in food preparation and team supervision. The ideal candidate will have a Secondary school graduation certificate and Cook Trade Certification, alongside 3–5 years of relevant experience. This role requires on-site presence in a fast-paced environment with physical demands....


  • Port Carling, Canada ClubLink Full time

    **Sherwood Inn is Hiring!** Reporting to the Food and Beverage Manager, you will facilitate the daily operation of the food and beverage facilities. **RESPONSIBILITIES**: - Report to workstation at scheduled times, so maintaining desired operation efficiency. - Complete in a timely manner all tasks as directed by the Food and Beverage Manager & Assistant...