Executive Sous Chef, Customer Dedicated

We’re looking for motivated, engaged people to help make everyone’s journeys better. Job Summary: This position will report into the Executive Chef, Innovation and Culinary Excellence and will be responsible for delivering culinary excellence. The role will further deputize for the Executive Chef, Innovation and Culinary Excellence during his/her...

Job Summary: This position will report into the Executive Chef, Innovation and Culinary Excellence and will be responsible for delivering culinary excellence. The role will further deputize for the Executive Chef, Innovation and Culinary Excellence during his/her absence. This will be achieved through culinary leadership and oversight and strong...

Sous ChefAre you passionate about creating delicious dishes in a fast-paced kitchen environment? Do you thrive in a dynamic team setting where your culinary skills can shine?If you are a highly skilled and motivated individual, we have an immediate opportunity for you to join our team as a Sous Chef. As a Sous Chef at our Food & Beverage establishment, you...

About the Role:The Executive Sous Chef will oversee the preparation and presentation of all menu items in our kitchen. This is a dynamic role that requires strong leadership skills, attention to detail, and the ability to work well under pressure. Our ideal candidate will have previous experience in a fast-paced kitchen environment and be able to lead a team...

JOB DESCRIPTION Location: HWY 403 & Dundas St W, Mississauga Shift : This position will provide a consistent rotational shift covering Tuesday to Saturday and Wednesday to Sunday from 5pm-2am, availability to work outside these hours will be required.  About the Role We are looking for an experienced Sous Chef who will oversee daily kitchen...

JOB DESCRIPTION Location: HWY 403 & Dundas St W, Mississauga Shift : This position will provide a quarterly rotational shift covering Tuesday to Saturday and Wednesday to Sunday from 5pm-2am, availability to work outside these hours will be required.  About the Role We are looking for an experienced Sous Chef who will oversee daily kitchen...

JOB DESCRIPTION Location:  HWY 403 & Dundas St W, Mississauga Shift : This position will provide a quarterly rotational shift covering Tuesday to Saturday and Wednesday to Sunday from 7am-4pm, availability to work outside these hours will be required.  About the Role We are looking for an experienced Sous Chef who will oversee daily kitchen...

We are seeking a highly skilled Executive Chef to lead our restaurant operations at QJD PekingDuck Restaurant. The ideal candidate will have a proven track record of success in a fast-paced kitchen environment and be able to manage a team of cooks, sous-chefs, and specialist chefs.Key ResponsibilitiesEstimate costs of supplies and food items, as well as...

Job Title: Sous ChefWe are seeking a highly skilled Sous Chef to join our team at Ontario Inc. in a dynamic role that requires strong leadership and culinary expertise.About the Role:In this role, you will be responsible for leading the kitchen team in preparing and cooking complete meals or individual dishes and foods. You will also be tasked with planning...

JOB DESCRIPTION Location:  HWY 403 & Dundas St W, Mississauga Shift : This position will provide a quarterly rotational shift covering Tuesday to Saturday and Wednesday to Sunday from 5pm-1am, availability to work outside these hours will be required.  About the Role We are looking for an experienced Sous Chef who will oversee daily kitchen...

Job Title: Executive ChefDESI BAR & GRILL is seeking an experienced Executive Chef to lead our culinary team. The successful candidate will be responsible for managing food preparation, cooking, and presentation, as well as maintaining high standards of quality and consistency.Key Responsibilities:Maintain accurate records of food costs, consumption, and...

Culinary Leadership OpportunityWe are seeking a highly skilled and motivated Sous Chef to join our culinary team at Chop Steakhouse & Bar.As a Sous Chef, you will be responsible for executing menu items in both prep and line areas, directing culinary operations on a shift basis under the guidance of the Executive Chef, and managing sales and profit...

Job Role: Sous ChefKorner Kitchens is seeking a skilled Sous Chef to join our culinary team. As a key member of our kitchen staff, you will assist the Executive Chef in managing daily kitchen operations and supervising a team of cooks.Responsibilities:Analyze operating costs and other data to optimize kitchen efficiencyTrain staff in preparation, cooking,...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork site environmentWet/dampHotCold/refrigeratedNon-smokingRanks of chefsSous-chefTasksAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffInstruct cooks in preparation, cooking, garnishing and presentation...

Education: Expérience: EducationSecondary (high) school graduation certificateWork site environmentWet/dampHotCold/refrigeratedNon-smokingRanks of chefsSous-chefTasksAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and...

Job Description WHAT'S THE JOB? Under the general supervision of the Executive Chef, the Catering Sous Chef oversees procuring, organizing, planning, preparing and/or directing the preparation of all catering events. This role also performs the administrative and financial duties for the catering team such as ordering and resolving discrepancies...

We are seeking a highly organized and efficient Administrative Assistant to join our team at Dedicated Workforce Limited. The successful candidate will be responsible for providing administrative support to our team, including scheduling appointments, managing contracts, and answering telephone calls and electronic enquiries.The ideal candidate will have...

You might not know our name, but you know where we are. That's because Compass Group Canada is part of a global foodservice and support services company that's the 6th largest employer in the world, with 625,000 employees. You'll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote...

You might not know our name, but you know where we are. That's because Compass Group Canada is part of a global foodservice and support services company that's the 6th largest employer in the world, with 625,000 employees. You'll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote...

Job DescriptionWe are seeking an experienced Sous-Chef to join our kitchen team at Taps Public House. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in overseeing food preparation and presentation.