Restaurant Manager
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Requirements:
Previous supervisory experience Passion for service and commitment toquality Conceptual understanding of restaurant operational controls and financialstatements A thorough understanding of Food Safe and WorkSafe requirements A proven record of training and developing team requirements Excellent communication and interpersonal skills High energy and awinning attitude Commitment to continuous learning and improvement Competitive compensation Industry leading benefit package including Extended Health, Dental, Disability and Life Insurance, Employee Assistance Program and RRSP Inclusion in our corporate events such as the Annual Conference & Awards Banquet, Holiday party,etc. Access to Perks program that offers discounts to various attractions, events, shopping, travel, andmore. Leadership workshops for growth and development Why WhiteSpot? Unique market positioning – “ The Spot for Everyone” and awelcoming, dynamic environment The chance to work for an iconic brand White Spot is Canada’s longest running chain restaurant, one of Canada’s Best Managed companies and one of BC ’s best lovedbrands As aManager, receive 3 weeks paid vacation in your firstyear
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