assistant manager, restaurant

Title:Restaurant assistant managerJob TypesRegular jobTerms of Employment:Full Time, PermanentSalary:$23.80 Hourly, for 35.00 Hours per weekAnticipated Start Date (at the latest in 3 months):As soon as possibleLocation:10 McKenney Avenue suite Unit 204St. Albert, ABT8N 5S8(1 vacancy)OverviewLanguagesEnglishEducationSecondary (high) school graduation...

Education: College/CEGEP - Experience: 2 years to less than 3 years **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Determine type of services to be offered and implement operational procedures - Balance cash and complete balance sheets, cash reports and related forms - Conduct performance reviews - Cost products and services -...

22 février 2023 **Superviseur Restaurant/Magasin - 2023-0005**: **DESCRIPTION**: Sous la responsabilité du gérant du magasin, le superviseur restaurant et magasin voit au bon fonctionnement du magasin et du restaurant. Il doit s’assurer de soutenir les employés du magasin et du restaurant dans la gestion quotidienne et aussi de supporter son patron...

Education: College/CEGEPExperience: 2 years to less than 3 yearsTasksPlan, organize, direct, control and evaluate daily operationsDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash reports and related formsConduct performance reviewsCost products and servicesEnforce...

Education: Expérience: EducationCollege/CEGEPTasksPlan, organize, direct, control and evaluate daily operationsDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash reports and related formsConduct performance reviewsCost products and servicesEnforce provincial/territorial liquor...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 2 years to less than 3 years or equivalent experienceTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operations...

Education: Expérience: EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experienceTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operations Modify food...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsBudgetary responsibility0 - $100,000TasksPlan, organize, direct, control and evaluate daily operationsDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash reports and related formsConduct...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksPlan, organize, direct, control and evaluate daily operationsDetermine type of services to be offered and implement operational proceduresEnsure health and safety regulations are followedNegotiate with clients for catering or use of facilitiesSet staff work...

Education: Expérience: EducationSecondary (high) school graduation certificateBudgetary responsibility0 - $100,000TasksDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash reports and related formsConduct performance reviewsCost products and servicesOrganize and maintain inventoryEnsure...

Responsibilities: - Assist in food preparation and meal assembly - Help with cooking and kitchen tasks as needed - Maintain cleanliness and organization of the kitchen area - Follow food safety guidelines and ensure proper handling of food - Collaborate with the kitchen staff to ensure smooth operations **Experience**: - Previous experience in a...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 years or equivalent experienceWork settingRestaurantBarTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork settingRestaurantBarTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or chefInspect kitchens and...

We are looking for passionate Floor Managers to grow our leadership team. As a Floor Manager, you’re committed to being your best self and working with integrity as you learn how to operate multimillion-dollar restaurants. Our ideal candidate has a commitment to teamwork and a desire to learn and gr

14 May 2024 **National Sales Manager - Full Time - St-Albert, ON - 2024-0013**: Reporting to the Director of Business Development, the National Sales Manager is responsible for supervising the company’s large-scale sales operations and teams. He/She may manage multiple sales managers or teams and set targets to measure firm performance. National sales...

Founded in 1987 Paris Jewellers is a fast-growing national retailer spread across 4 provinces across Canada. We have been featured in _The Knot, Fashion Magazine, CTV News, ET, Page 6 and Hello Magazine_ among many other media outlets. Paris Jewellers was listed as the 28th largest Jewellery company by The National Jeweller Magazine for 2021. If you love...

As a Restaurant Leader, you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills, and long-term vision to support the Restaurant Operations Team in running a successful business. You are an expert at...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year - or equivalent experience **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas **Cuisine specialties**: -...

Larters Golf and Country Club is hiring for the following positions: - Experienced Servers (Smart Choices Certificate required) Must have flexible availability April through October. - Server Assists/Hosts Experience in a fast paced restaurant is an asset, must have flexible availability including days/evenings and weekends. Transportation is required as...

COME JOIN ST. ALBERT'S NEWEST RESTAURANT! Welcome to ARGOS Bar|Bistro, where the flavors of the North Mediterranean take center stage in a vibrant fusion of Spanish, Greek, and Italian cuisine. At ARGOS, guests embark on a culinary journey through the sun-soaked landscapes of these coastal regions, indulging in tantalizing dishes crafted with authenticity...