restaurant assistant manager

Chuck's Roadhouse is hiring a Restaurant Manager! As our Restaurant Manager, you’ll never be bored. You’ll be responsible for making sure our restaurant runs smoothly. **We offer**: - Competitive compensation - Insurance benefits - Bonus opportunities - A great work atmosphere **Duties/Responsibilities**: - Ensuring that our restaurant is fully and...

We are seeking a Restaurant Operations Manager to oversee daily restaurant operations at beBee Professionals in Orangeville. In this role, you will ensure excellent service and a welcoming atmosphere for our guests.Key Responsibilities:Supervise restaurant staff to maintain high levels of customer service.Assist in training and onboarding new employees to...

Restaurant Supervisor **About the Role** We are seeking a skilled Restaurant Supervisor to oversee daily restaurant operations at beBee Professionals in Orangeville. As a key member of our team, you will be responsible for ensuring excellent service and a welcoming atmosphere for our guests. **Key Responsibilities** * Supervise restaurant staff to...

We are seeking a seasoned Restaurant Manager to lead our team and oversee daily operations. Key responsibilities include managing staff, ensuring excellent customer service, and driving restaurant success.Key Responsibilities:Manage daily restaurant operations, including staff management and scheduling.Ensure high-quality customer service and resolve any...

Restaurant Supervisor Position OverviewWe are seeking an experienced Restaurant Supervisor to lead our team in Orangeville, Canada.Compensation Package:The estimated annual salary for this position is approximately $45,000 - $60,000 CAD, depending on qualifications and experience.Key Responsibilities:Staff Supervision: Oversee daily restaurant operations,...

Education: No degree, certificate or diplomaExperience: 7 months to less than 1 yearWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparation Ensure that...

Their primary responsibility involves guaranteeing top-tier customer service, proficient food preparation, and a seamless operational process within the restaurant. - The role of the Subway Manager encompasses orchestrating and supervising a team of staff members, overseeing inventory control, and upholding rigorous food safety and hygiene criteria. -...

Pizzaville Restaurant Supervisor Job Description">At Pizzaville, we are seeking a highly skilled and experienced Restaurant Supervisor to join our team. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurants, providing exceptional customer service, and maintaining high standards of quality and...

We are looking for a Restaurant Team Leader to join our team at beBee Professionals in Orangeville. The ideal candidate will have previous experience as a restaurant manager or in a similar leadership role and possess strong leadership and communication skills.Responsibilities:Oversee daily restaurant operations, including staff management and...

We are seeking a Restaurant Operations Manager to join our team at beBee Professionals in Orangeville. The ideal candidate will have previous experience as a restaurant manager or in a similar leadership role and possess strong leadership and communication skills.Key Responsibilities:Manage daily restaurant operations, including staff management and...

We are seeking a dedicated and experienced Restaurant Supervisor to oversee daily restaurant operations at beBee Professionals in Orangeville, Canada.Job OverviewThis role is responsible for ensuring excellent service and a welcoming atmosphere for our guests.Key ResponsibilitiesSupervise a team of restaurant staff and maintain high standards of customer...

OverviewbeBee Professionals in Orangeville is seeking an experienced Restaurant Manager to lead our restaurant team and oversee all aspects of daily operations.

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: Experience an asset or equivalent experienceWork settingRural areaTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily...

Job Title: Food Service Supervisor - Restaurant Operations ManagerAbout Chuck's Roadhouse Bar and GrillWe are seeking a highly skilled and experienced Food Service Supervisor to join our team at Chuck's Roadhouse Bar and Grill in Orangeville. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day running of our...

We are seeking a highly skilled and experienced Restaurant Operations Manager to join our team at Tim Hortons.About the RoleThe successful candidate will be responsible for determining the type of services to be offered and implementing operational procedures. This includes balancing cash and completing balance sheets, as well as organizing and maintaining...

Chuck's Roadhouse Bar and Grill (Mavis Rd) Mississauga is looking for **Grill** **Cooks, Line Cooks,** **Experienced Grill Cooks, Dish washer, Expo **and Kitchen assistants. Applicant **must have prior experience **working in a Steak House and must know how to Grill Steaks and Burgers to perfection. Applicant must be able to work in a fast paced...

A Restaurant Manager will have many day-to-day tasks to keep the establishment running smoothly. Some of the duties and responsibilities that a typical Restaurant Manager will be expected to do include: - Hire and train staff - Keep track of inventory and place orders with suppliers accordingly - Manage customer complaints - Create schedules for staff -...

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year - Experience: 1 year to less than 2 years **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Determine type of services to be offered and implement operational procedures - Conduct performance reviews - Cost...

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 yearExperience: 1 year to less than 2 yearsTasksEnsure health and safety regulations are followedAddress customers' complaints or concernsPlan, organize, direct, control and evaluate daily operationsScreening questionsAre you currently legally...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsTasksAddress customers' complaints or concernsTrain staff in job duties, sanitation and safety proceduresSupervise and co-ordinate activities of staff who prepare and portion foodPrepare and submit reportsMaintain records of stock, repairs, sales and...