chef

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork settingRestaurantRanks of chefsChefTasksMaintain records of food costs, consumption, sales and inventoryCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other kitchen staffPrepare and cook food...

Are you passionate about menu development and coaching teams to success? Hotel Grand Pacific is looking for a Restaurant Chef to oversee kitchen operations in Fathom Restaurant. One of Victoria's most stunning new restaurants, Fathom offers a unique, seafood-forward menu inspired by the rugged West Coast. Diners choose us for our prime location, elegant...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise activities of specialist chefs, chefs, cooks and other kitchen workers - Create new recipes -...

Work Term: PermanentWork Language: EnglishHours: 40 hours per weekEducation: No degree, certificate or diplomaExperience: 1 year to less than 2 yearsWork settingRestaurantRanks of chefsSushi chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to...

Company Location: Avani+ Barbarons SeychellesCompany DescriptionContemporary, relaxed and imaginative. Be it a leisurely family break or romantic escape, AVANI Hotels & Resorts provides the right space for guests who value the details that matter.Job DescriptionTo make Great Pastries and Desserts, with reference to the most creative and original work being...

Company Location: Avani+ Barbarons SeychellesCompany DescriptionContemporary, relaxed and imaginative. Be it a leisurely family break or romantic escape, AVANI Hotels & Resorts provides the right space for guests who value the details that matter.Job DescriptionTo make Great Pastries and Desserts, with reference to the most creative and original work being...

Company Location: Avani+ Barbarons SeychellesCompany DescriptionContemporary, relaxed and imaginative. Be it a leisurely family break or romantic escape, AVANI Hotels & Resorts provides the right space for guests who value the details that matter.Job DescriptionTo make Great Pastries and Desserts, with reference to the most creative and original work being...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 years or equivalent experienceTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 years or equivalent experienceTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking,...

Shuck Taylor's is looking for a chef who has a strong grasp of food costs, portion control, kitchen management and can help us dial in our kitchen structure. Must be a team player and easy to get along with. We have a close knit team and need that one leader to put us over the top As our Kitchen Manager/Chef, your key responsibilities will include - Lead...

CHEF NOC 62200Maintain records of food costs, consumption, sales and inventory, Requisition food and kitchen supplies, Prepare and cook food on a regular basis, or for special guests or functions, Prepare and cook meals or specialty foods, Train staff in preparation, cooking and handling of food, Prepare dishes for customers with food allergies or...

CHEF NOC 62200Maintain records of food costs, consumption, sales and inventory, Requisition food and kitchen supplies, Prepare and cook food on a regular basis, or for special guests or functions, Prepare and cook meals or specialty foods, Train staff in preparation, cooking and handling of food, Prepare dishes for customers with food allergies or...

Shuck Taylor's, is a oyster house that's open 4 days a week for lunch through dinner. We're focusing on crustaceans, mollusks, conserva tins and meats/cheese. No fish & chips here, Our reverence for shellfish is constant, genuine, and infectious. We’ll play favorites but our menu will change with the tides. Currently looking for a Kitchen Manager/Chef -...

Company Location: Avani+ Barbarons Seychelles Company Description Contemporary, relaxed and imaginative. Be it a leisurely family break or romantic escape, AVANI Hotels & Resorts provides the right space for guests who value the details that matter. Job Description To make Great Pastries and Desserts, with reference to the most creative and original...

Responsibilities: - Oversee all aspects of the kitchen operations, including food preparation, cooking, and presentation - Develop and create innovative menus that meet the needs and preferences of customers - Ensure that all food is prepared in accordance with food safety standards and regulations - Manage inventory and order supplies to maintain adequate...

Chef/Cook Part Time - ISLAND RESIDENTSWe are dedicated to creating an environment that nurtures the human spirit, promotes independence, dignity and quality of life - for our Residents and our team.  We are looking for a new part time breakfast and lunch cook."There is no love sincerer than the love of food", a love we share with our Residents at Cherish....

Chef/Cook Part Time - ISLAND RESIDENTSWe are dedicated to creating an environment that nurtures the human spirit, promotes independence, dignity and quality of life - for our Residents and our team.  We are looking for a new part time breakfast and lunch cook."There is no love sincerer than the love of food", a love we share with our Residents at Cherish....