restaurant assistant manager

**JOB DESCRIPTION- Assistant Manager** Tabule Restaurants opened their first location in 2005 in midtown Toronto. They quickly became a local favourite famous for Middle Eastern cuisine. 11 years later they opened their fourth location in the prestigious Bayview Village. We are looking for dedicated assistant Manager Tabule Bayview. The individual we are...

**DOPAMINA RESTAURANT** Dopamina Restaurant is an upcoming fine dining restaurant in the heart of downtown Toronto with a goal to provide its guests with an exceptional upscale experience through its innovative Mediterranean cuisine with Asian influences. We are seeking a seasoned and accomplished Restaurant Manager with extensive experience in...

Job Title: Restaurant Manager (Restaurant Opening) Location: Downtown Toronto, Ontario Job Description: We are seeking a highly motivated and experienced Manager to join our team at our upscale fine dining restaurant in downtown Toronto. This is a unique opportunity to be a part of a restaurant opening and to make a lasting impact on the establishment's...

**DOPAMINA RESTAURANT** Dopamina Restaurant is an upcoming restaurant in the heart of downtown Toronto with a goal to provide its guests with upscale experience through its food, service, and ambience. Dopamina will be a Mediterranean Eurasian restaurant serving innovative tapas dishes. We are looking for goals oriented and highly driven and skilled staff...

Myth is looking for a full time Restaurant Manager **Responsibilities**: - Oversee and manage daily operations of the restaurant - Develop and implement organizational policies and procedures - Coordinate and supervise staff members across different departments - Monitor market trends and competition to identify opportunities for growth - Provide...

**Restaurant Manager - Toronto, ON - RM**: - **LOCATION** Toronto, Ontario - **POSTED** 11/24/2023 - **TYPE** Panda Express - **JOB ID** 23002743 **What You'll Do As a General Manager**: You are in charge of the operation of a single store. This includes, but is not limited to, hiring, managing and directing of associates to achieve financial goals and...

**Company operating name**: Sassafraz Restaurant **Business Address**: 100 Cumberland Street Toronto, Ontario M5R 1A6 **Title of position**: Restaurant Closing Manager **Job Position(s)**: 1 **Job Duties** - Supervise front of house staff - Control, organize, facilitate, and evaluate the operations of the bar beverage service - Verify kitchen closing...

Company Description **_ Joining us means you will be part of an extraordinary and exciting company! You’re a key team player reporting to the General Manager and collaborating closely with the rest of the restaurant team. You’re involved in many aspects the restaurant which means you’ll be a cut above the rest. You’ll learn our sought after set of...

**JOIN OUR TEAM!** Minami Toronto is looking for talented individuals to join our front-of-house management team. As a part of the front of house team, you will play an integral role in providing top-notch service and upholding our restaurant standards of excellence. **FRONT OF HOUSE MANAGER** If you have a passion for food, people and are willing to grow...

**DOVA restaurant is looking for an individual to join our teams as a Junior FOH Manager.** Dova opened during covid and has already made Canadas top 100 list and Toronto Life's Best Restaurant list. We are ready to add a NEW role to our team!! - This person will have at least 2 years of related experience as a manager or a similar type of role in the...

**Restaurant Manager Job Description** The Manager position is responsible for reporting to and supporting the ownership in leading the entire team. The Manager is responsible for overseeing and controlling restaurant financials, guest service and as well as overseeing training and hiring of all staff. The manager must build and maintain relationships with...

**Restaurant Manager Job Description** The Manager position is responsible for reporting to and supporting the ownership in leading the entire team. The Manager is responsible for overseeing and controlling restaurant financials, guest service and as well as overseeing training and hiring of all staff. The manager must build and maintain relationships with...

**DOPAMINA RESTAURANT** Dopamina Restaurant is an upcoming fine dining restaurant in the heart of downtown Toronto with a goal to provide its guests with upscale experience through its food, service, and ambience. Dopamina will be a Mediterranean restaurant with Asian touches serving innovative dishes. We are looking for upscale hospitality...

Work Term: Permanent - Work Language: English - Hours: 35 hours per week - Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year - Experience: 1 to less than 7 months **Tasks**: - Evaluate daily operations - Modify food preparation methods and menu prices according to the restaurant budget -...

Restaurant La Banane is growing and we are looking for new members to join our team! La Banane is a tight knit team who take immense pride in our work, and are constantly in pursuit of growth and learning in the world of French fine dining. **Requirements for Success**: - Passion for food, beverage and hospitality - Knowledge of French wine - Strong...

Ristorante Boccaccio is a renowned Italian restaurant located inside the Columbus Centre with a great history and fame in all of Toronto and GTA. Located in the heart of the city, Ristorante Boccaccio offers a variety of traditional Italian dishes, as well as some unique and innovative creations. Guests can enjoy a cozy atmosphere and friendly service in a...

Ristorante Boccaccio is a renowned Italian restaurant located inside the Columbus Centre with a great history and fame in all of Toronto and GTA. Located in the heart of the city, Ristorante Boccaccio offers a variety of traditional Italian dishes, as well as some unique and innovative creations. Guests can enjoy a cozy atmosphere and friendly service in a...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 35 hours per weekEducation: Expérience: EducationCollege, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 yearTasksEvaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor staff...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 35 hours per weekEducation: Expérience: EducationCollege, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 yearTasksEvaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor staff...

Work Term: PermanentWork Language: EnglishHours: 35 hours per weekEducation: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 yearExperience: 1 to less than 7 monthsTasksEvaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor staff performance...