sous-chef

3 months ago

Calgary, Canada 1529719 Alberta Ltd oa Craft Beer Market Full time
  • Education:
  • Expérience: Education
  • Secondary (high) school graduation certificateRanks of chefs
  • Sous-chefTasks
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Supervise cooks and other kitchen staff
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Requisition food and kitchen supplies
  • Plan menus and ensure food meets quality standardsWork conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Physically demanding
  • Attention to detail
  • Standing for extended periodsPersonal suitability
  • Leadership
  • Dependability
  • Efficient interpersonal skills
  • Flexibility
  • Organized
  • Reliability
  • Team playerExperience
  • 2 years to less than 3 yearsFinancial benefits
  • GratuitiesOther benefits
  • Other benefits
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 35 to 40 hours per week

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