second chef

1 week ago


Ottawa, Canada Datsun Full time
  • Education:
  • Expérience: Education
  • Registered Apprenticeship certificate
  • or equivalent experienceWork setting
  • RestaurantRanks of chefs
  • Sous-chefTasks
  • Estimate labour costs
  • Maintain records of food costs, consumption, sales and inventory
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Requisition food and kitchen supplies
  • Arrange for equipment purchases and repairs
  • Prepare dishes for customers with food allergies or intolerances
  • Train staff in preparation, cooking and handling of food
  • Leading/instructing individualsCuisine specialties
  • VeganWork conditions and physical capabilities
  • Work under pressure
  • Tight deadlines
  • Handling heavy loads
  • Attention to detail
  • Standing for extended periodsOwn tools/equipment
  • Tools
  • Uniform
  • Cellular phonePersonal suitability
  • Dependability
  • Flexibility
  • Initiative
  • Reliability
  • Team playerExperience
  • 1 year to less than 2 years
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 40 hours per week

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    2 months ago


    Ottawa, Canada 2445092 Inc. Full time

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