sous-chef

Our fans call us the best breakfast restaurant in Toronto, and we humbly tell them that we just make our food with passion, and serve it with love, and that always works for us.Our first location opened on the College strip just east of Ossington in Winter 2003. Now in our 12th year we have recently expanded beyond Toronto’s borders with our newest...

It's not a job, it's a lifestyle - why is working with an agency better?Join our culinary team as a chef / sous chef and experience the benefits of a flexible schedule where you can choose your shifts. At Stellar Personnel, we value work-life balance, allowing you to prioritize your personal events and family time. We offer competitive compensation that...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Summerhill Market. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality, safety, and presentation.Key ResponsibilitiesFood Cost Control: Maintain accurate records of food costs, consumption, sales, and...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Summerhill Market. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality, safety, and presentation.Key ResponsibilitiesFood Cost Control: Maintain accurate records of food costs, consumption, sales, and...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 years or equivalent experienceWork settingRestaurantRanks of chefsSous-chefTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersPrepare and cook food on a regular...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Summerhill Market. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality, safety, and presentation.Key ResponsibilitiesFood Cost Control: Maintain accurate records of food costs, consumption, sales, and...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Summerhill Market. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality, safety, and presentation.Key ResponsibilitiesFood Cost Control: Maintain accurate records of food costs, consumption, sales, and...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork settingRestaurantRanks of chefsSous-chefTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersPrepare and cook food on a regular basis, or for special...

About Daphne Daphne is a new cornerstone restaurant in the INK Entertainment portfolio. It is an American cuisine concept within a space that is visually spectacular, on the edge of the financial district . The Culinary Team at Daphne have a passion for food made from scratch, cooking and genuine hospitality. The team have a very strong desire for quality in...

Work Term: PermanentWork Language: EnglishHours: 40 hours per weekEducation: Other trades certificate or diplomaExperience: 3 years to less than 5 yearsWork settingRestaurantUrban areaRanks of chefsSous-chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Henry's Restaurant. As a key member of our kitchen team, you will be responsible for ensuring the smooth operation of our food preparation and cooking activities.Key ResponsibilitiesMenu Planning and ExecutionDevelop and implement new recipes and menu items to enhance...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Henry's Restaurant. As a key member of our kitchen team, you will be responsible for ensuring the smooth operation of our food preparation and cooking activities.Key ResponsibilitiesMenu Planning and ExecutionDevelop and implement new recipes and menu items to enhance...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Henry's Restaurant. As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items.Key ResponsibilitiesMenu Planning and PreparationAssist in planning and preparing menus for special...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Henry's Restaurant. As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items.Key ResponsibilitiesMenu Planning and PreparationAssist in planning and preparing menus for special...

Education: Other trades certificate or diplomaExperience: 1 year to less than 2 years or equivalent experienceWork settingRestaurantTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking, garnishing and...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation: Expérience: EducationOther trades certificate or diplomaWork settingRestaurantUrban areaRanks of chefsSous-chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and...

Education: Other trades certificate or diplomaExperience: 1 year to less than 2 yearsCooking and related culinary arts, general or equivalent experienceWork settingRestaurantTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks...

Education: Expérience: EducationOther trades certificate or diploma or equivalent experienceWork settingRestaurantTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 years or equivalent experienceWork settingVarious locationsTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen...

Job Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our team at AVIV Immigrant Kitchen Restaurant. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items.Responsibilities:Assist the Executive Chef in menu planning, food preparation,...