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Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
Embrace the alpine warmth surrounded by pristine Canadian wilderness In Whistler, home to North America's largest ski resort, experience the best of alpine living through world-class ski runs, epic mountain experiences and an upbeat village. When the snow melts, the area becomes a playground for mountain bikers, zip-liners, hikers and adventurers. After an adventurous day, tuck into a meal at SIDECUT Steakhouse, where innovative creations match the seasons, or enjoy the après vibe in the warmth of Braidwood Tavern. Looking to recharge? Visit the Spa or take a dip in our heated pool, with a spectacular backdrop of the mountains and an invigorating dose of fresh alpine air.
Join our dynamic, diverse team at Four Seasons Resort & Residences Whistler as the OvernightCommis 2.
Our work environment pairs a strong commitment to excellent service and authentic experiences with an emphasis on creativity and innovation. We are looking for someone with excitement and dedication in serving our guests. Satisfying our guests depends on the united efforts of many, we are most effective when we work together cooperatively, respecting each other's contribution and importance.
Hourly Wage : $ $24.50 plus $2 per hour overnight premium
What you will do:
- Prepping and execution of the overnight menu items including In Room Dining.
- Setting up food stations by obtaining all equipment and materials needed
- Preparing food stations for service, including organizing and managing banquets and buffets
- Cleaning and inspecting kitchens and food service areas and ensuring a neat, clean, and organized work area throughout and following service.
- Preparing and plating all items received from the computer system in a timely and accurate manner
- Preparing dishes for guests with allergies or food intolerances
- Communicating with cooks regarding timing
- Maintaining records and ordering food, supplies and kitchen equipment as required
- Culinary education is strongly preferred but several years of commercial cooking experience may substitute.
- 2+ years of culinary experience.
- Ability to work overnights.
- Passion for food.
- Excellent knife skill and cleanliness
- Strong command of the English language.
- Excellent commitment to service and teamwork.
- Ability to obtain a clean criminal record check.
- Eligibility to work in Canada.
As our hotel is open 24/7, 365 days a year, we expect our Overnight Cook to be flexible in working overnights, weekends, and holidays.
What's in it for you:
- Access to affordable shared staff accommodation
- Employee theme recognition days and events - Employee of the month, Years of service celebrations, birthday events, etc
- Complimentary meal per shift in our employee dining room
- Paid time off; vacation days and additional floating holidays per year
- Excellent training and development program
- Discovery Nights at Four Seasons worldwide
Learn more about Four Seasons Whistler on Social Media:
Instagram: @FSWhistler
Twitter: @FSWhistler
Facebook:
We look forward to receiving your application
*Our organization is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.We do not discriminate on the basis of gender, ethnicity, religion, sexual orientation, age, disability or any other basis protected under provincial or federal laws.
