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Executive Chef

2 months ago

Meaford, Ontario, Canada Compass Canada Full time
Job Summary

We are seeking a skilled Cook to join our team at Compass Group Canada. As a Cook, you will be responsible for preparing and cooking food products in accordance with our corporate standards, guidelines, and regulations.

Key Responsibilities:
  • Prepare, pre-cook, and cook food products as directed.
  • Prepare mise en place and other products as required for high-volume production.
  • Clean kitchen equipment after use according to health and safety policies and procedures.
  • Label, date, store, and rotate food and beverage products in appropriate storage areas.
  • Communicate effectively with all operational departments.
  • Report needed maintenance, faulty equipment, or accidents to the supervisor immediately.
Requirements:
  • Proven cooking experience, including experience as a restaurant cook or prep cook.
  • Food Safety Certification required.
  • Certificate from a recognized cooking school.
  • Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
  • Accuracy and speed in executing assigned tasks.
  • Familiar with industry's best practices.
  • Able to work independently and as part of a team.
  • Excellent written and verbal communication skills.
  • Physical ability to carry out the duties of the position.
About Compass Group Canada:

Compass Group Canada is a leading foodservice and support services company that operates in various sectors, including oil and gas, mining, construction, and military. We are committed to hiring the best talent for the role and providing a diverse and inclusive work environment.