Head Cook

We are a Korean restaurant and currently looking for head chef who can manage and lead the entire kitchen with at least 3 year of cooking experience.Also, those with knowledge and experience in Korean or Asian food are preferred.Hourly wage is determined according to experience at the time of interview and working hours are adjustable.Responsibility,...

September Cafe is looking for a dedicated and passionate prep cook Come join the team and be part of a hard working, respectful and fun group of young cooks. Busy cafe where the volume is high and so are the standards If you're interested in being a fulltime (day) prep cook, drop us a lineResponsibilities: Assist in meal preparation and cooking under the...

Looking for a new challenge? Pamika Group is looking for Line Cooks and Chef de Partie to its' restaurants.All of our restaurants are located in the heart of Montreal, and we're looking for enthusiastic and experienced professionals to join our team.Our restaurants: Pamika Thai Restaurant, Wineroom by Pamika, Mae-Sri, Garden Room (coming soon)We are...

Head of labelingJoining Nortera means choosing opportunities to grow togetherThe North American reference for ready-to-cook vegetables, we do everything we can to contribute to the well-being of society by providing access to healthy and sustainable food.Nortera produces major private and retail brands and markets its own brands Arctic Gardens and Del...

Under the guidance of the Head Chef, the Grill Cook greatly contributes to the smooth operation of the kitchen during service by grilling and plating meats to Milos standards. They ensure the proper handling, storing and rotating of food products by complying with hygiene and health and safety protocols.Primary Roles and Responsibilities:Braises and grills...

du posteUnder the supervision of the President, the Head of People and Culture is responsible for establishing a strategic human resources vision in accordance with the strategic planning, the organizational goals and the operational needs. This person is also responsible for implementing this vision on a daily basis. Responsibilities : Establish a strategic...

Description de l'entreprise Founded in 2009, Boutique 1861 is a fast-growing Canadian company specialized in womenswear with four distinct brands: Boutique 1861, La petite garçonne, Maison garçonne and Boudoir 1861. The company had its own online store, , as well as four stores all located on Saint-Laurent Street in Montreal. With over 80 employees, the...

Work place: 1050 Rue De La Gauchetière O, Montréal, QC H3B 4C9 Status: Full time / Part-timeSalary : 26.52$ per hourAcquired in 2018 by Tidan, this hotel is located in the heart of the Montreal metropolis. The Marriott Château Champlain is a 1-minute walk from the metro, accessible by an underground route, adjacent to the Bell Centre. This iconic Montreal...

Work place: 1050 Rue De La Gauchetière O, Montréal, QC H3B 4C9 Status: Full time / Part-timeSalary : 26.52$ per hourAcquired in 2018 by Tidan, this hotel is located in the heart of the Montreal metropolis. The Marriott Château Champlain is a 1-minute walk from the metro, accessible by an underground route, adjacent to the Bell Centre. This iconic Montreal...

The camp is located on the shores of beautiful Lac de L'achigan in Saint-Hippolyte. We are an English summer camp that welcomes about 100 young people from 6 to 17 years old. The majority of our campers are followed in youth protection. Camp Weredale offers these young people a safe and beautiful environment in which they can be close to nature, create...

Mhmmmm Something smells delicious in the kitchen and that's where you come in. It takes a lot of work to make meals for over 200 people three times a day but if you're passionate about kitchen life and the culinary arts then this is the position for you. You will work on a team of 3-4 people and be overseen by the head cook. If you're interested, head over...

Job Overview: We are seeking an experienced and talented Sous Chef to join our team. As a Sous Chef, you will assist the Head Chef in overseeing the daily operations of the kitchen, ensuring high-quality food production and exceptional customer service. This is a key leadership role that requires strong culinary skills, organizational abilities, and a...

Executive Head Chef - Montréal, Canada - Carma Hospitality Description**OFFRE D'EMPLOI****DESCRIPTION****Titre d'emploi**: Chef Exécutif(ve)**Organisation**: Carma Hospitality**Type d'emploi à pourvoir**: Temps plein**Période d'inscription**: 21 novembre 2023 au 21 décembre 2023**Salaire**: À déterminer**Adresse**: 1751 rue Richardson, suite 3.111,...

Job Status: Permanent, Full time and part time Work Schedule: Weekday, weekend, days and evening Region: Montréal Starting date: As soon as possible Answering to the Chief Barista, the essential responsibilities and functions of this position are, but not limited to: • In charge of opening and closing the café • In charge of managing the baristas...

Job Status: Permanent, Full time and part time Work Schedule: Weekday, weekend, days and evening Region: Montreal Starting date: As soon as possible • Under the supervision of the Maitre d'hôtel, the essential responsibilities and functions of this position are, but not limited to: • In charge of opening and closing the restaurant • In charge of...

About usPangea Restaurant & Supper Club is a trendy Mediterranean style Supper Club and daytime Bistro (And cafe if you have a passion for designing AMAZING sandwich recipes)Assist the Head Chef in planning and directing food preparation in the kitchen- Oversee and coordinate daily kitchen activities- Ensure all food is prepared and presented according to...

This is a full-time, on-site role located in Montreal, QC. As a Head Chef - Fine Dining, you will be responsible for overseeing all aspects of the kitchen operations, executing high-quality menus, managing and training culinary staff, and ensuring the highest standards of food quality, presentation, and taste. You will work closely with the management team...

La dynamique de votre équipe :Genetec est présentement à la recherche d'une personne motivée, engagée et passionnée pour combler un poste de cuisinier/cuisinière. Sous la supervision du chef exécutif, vous serez amené(e) à fournir le soutien au service alimentaire, conformément à la philosophie et politiques de Genetec. Nous recherchons quelqu'un...

La dynamique de votre équipe :Genetec est présentement à la recherche d'une personne motivée, engagée et passionnée pour combler un poste de cuisinier/cuisinière. Sous la supervision du chef exécutif, vous serez amené(e) à fournir le soutien au service alimentaire, conformément à la philosophie et politiques de Genetec. Nous recherchons quelqu'un...

Responsibilities: Assist in food preparation and cooking under the supervision of the head chef Follow recipes and portion control guidelines to ensure consistency in food quality Maintain a clean and organized kitchen area, including washing dishes and sanitizing surfaces Assist with inventory management, including receiving and storing food supplies...