Personal Chef

Chef de CuisineWe are currently recruiting a Chef de Cuisine for the DoubleTree / Home2 Suites Kingston. This individual will play a key role in the execution of the F&B vision for the Cannery Restaurant and for the Ambassador Event Center. The role will be responsible for helping to oversee the day-to-day operation of the culinary department, which includes...

Head ChefJob Summary:Responsibilities: Determine monthly kitchen schedule Oversee all aspects of the kitchen and food preparation Create and develop menus, ensuring variety and highquality dishes Manage inventory and order supplies as needed Train and supervise kitchen staff, ensuring adherence to food safety standards Monitor food quality and presentation...

Are you interested in becoming a Chef at one of the best local sushi restaurant? We invite you to join MAKI SUSHI & NOODLE team Please read the followings to learn more about your potential daily tasks.RESPONSIBILITIES Maintain kitchen areas with special attention to sanitation Exhibits culinary talents by performing daytoday tasks, and assisting sushi chefs...

Specialist ChefCANADA LTD O/A Namaste Kingston178 Ontario Street, Kingston, ON K7L 2Y8Salary: 20.00 hourly 40 hours per WeekTerms of employment: Permanent employment, Full timeStart date: as soon as possible1 vacancyLanguages: EnglishEducation: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 5...

Work Term: Permanent Work Language: English Hours: 35 to 44 hours per week Education: Bachelor's degree Experience: 1 year to less than 2 years- or equivalent experienceTasks: Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise...

Are you a passionate chef or a dedicated food enthusiast looking to embark on a thrilling culinary journey? Join our team at Nawabz Fine Indian Cuisine and become a part of our vision to delight taste buds, break boundaries, and create exceptional experiences for our guests.Job position Line ChefJob Types: Full-time, Part-timeSalary: $17.50-$21.00 per hourAs...

ABOUT US:At Delta Hotels by Marriott Kingston Waterfront, we strive to provide a seamless travel experience that has been thoughtfully designed with the essential needs of the modern frequent traveler in mind. We flawlessly deliver the key essentials guests need and we work hard to eliminate everything they don't. At Delta Hotels by Marriott, we are always...

Responsibilities Set up and stocking stations with all necessary supplies Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) Cook menu items in cooperation with the rest of the kitchen staff Answer, report and follow executive or sous chef's instructions Clean up station and take care of leftover food Stock inventory...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingFood service establishmentFast food outlet or concessionTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodHire food service staffEnsure that food and service meet quality control...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingFood service establishmentFast food outlet or concessionTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodHire food service staffEnsure that food and service meet quality control standardsAddress...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 1 year to less than 2 years or equivalent experienceWork site environmentOdoursHotTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation...

THE OPPORTUNITY:LINE COOKREPORTS TO EXECUTIVE CHEFTHE COMPANY:Passion Drives Performance. InnVest succeeds because our people love what we do. Our entire team shares a deep-rooted passion for the world of hospitality & travel that extends far beyond the walls of our offices and locations.Our company culture is built on collaboration. A nimble team where...

SummaryThe Line Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary, and consistent manner. The Line Cook must be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively. Line Cook must be prepared to work...

SummaryThe Line Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary, and consistent manner. The Line Cook must be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively. Line Cook must be prepared to work...

THE OPPORTUNITY:LINE COOKREPORTS TO EXECUTIVE CHEFTHE COMPANY:Passion Drives Performance. InnVest succeeds because our people love what we do. Our entire team shares a deep-rooted passion for the world of hospitality & travel that extends far beyond the walls of our offices and locations.Our company culture is built on collaboration. A nimble team where...

Education: Secondary (high) school graduation certificate Experience: 1 to less than 7 monthsWork site environment: Noisy Odours HotWork setting: Onsite customer service Relocation costs not covered by employer Willing to relocate RestaurantTasks: Establish methods to meet work schedules Supervise and coordinate activities of staff who prepare and portion...

THE ROLE:The Dishwasher position is generally responsible for maintaining a constant supply of clean wares for the dining room, pantry and cook line at all times according to company policies, procedures, programs, and performance standards.ACTIVITIES:The duties of the Dishwasher include, but are not limited to the following:Reports to work well groomed, in...

About KINTON RAMENEstablished in May 2012, KINTON RAMEN was one of Toronto's first Japanese ramen restaurants. Led by Executive Chef Aki Urata and his team of professional ramen chefs, KINTON RAMEN strives to offer guests an extraordinary dining experience every time. Using the freshest ingredients to make the best quality noodles and broths, KINTON RAMEN...

Work Term: Permanent Work Language: English Hours: 35 to 40 hours per week Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 yearsAsset languages: Hindi GujaratiWork site environment: OdoursWork setting: Staff accommodation available Food service establishment Fast food outlet or concession Willing to relocateTasks:...

Working Title: LINE COOK - HOURLY Employment Status: Part-Time Starting Hourly Rate: 16.55 Address: 166 Brock Street Kingston ON K7L 5G2 New Hire Schedule: Monday to Friday 7am-5:30pm You might not know our name, but you know where we are. That's because Compass Group Canada is part of a global foodservice and support services company that's the 6th...