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Executive Dining Lead Server, Rbc
3 months ago
That's because Compass Group Canada is part of a global foodservice and support services company that's the 6th largest employer in the world, with 625,000 employees.
You'll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more.
We're in all major cities, at remote work sites and everywhere in between - doing business in Canada and 50+ other countries where you can learn and grow.
Join us now and point your career forwardWhy work with Restaurant Associates? Imagine joining a team that's at the top of their game. Come to work at Restaurant Associates and learn from the pros how to serve thousands of visitors in some of the world's best venues. Because of what we do, more than 30,000 guests enjoy an unforgettable experience every day. Learn. Grow. Serve. It's a winning combination. Join us.
Job Summary:
How you will make an impact:
You will be responsible for supervising dining staff and ensuring a memorably good dining experience for customers.
As a Dining Room Team Lead, you will:
- Oversee all dining and food service operations for the executive team
- Know, understand, and comply with all relevant operational standards and procedures
- Ensure strict compliance with Compass' Quality Assurance and Health and Safety Program, Occupational Health and Safety Act and WHMIS regulations
About you:
- Minimum of 35 years of supervisory experience in the Food Service/ Hospitality Industry preferably fine dining
- You must have a valid Food Handler Certificate or provincial equivalent
- A strong motivator, mentor, and leader
- A very detail oriented individual and a dedicated team player
- Good client relationship skills
- Food and Beverage experience is required
- Excellent communication skills (written and verbal.)