sous-chef

At Murphy Hospitality Group we pride ourselves on an exceptionally high standard of quality service and products. It takes the best people to reach this higher standard of excellence. We believe in extensive training and providing our people with an excellent benefits program, competitive wages, advancement professional development opportunities. At MHG its...

Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years Responsibilities Tasks Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food ...

What's in it for you? Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World's Most Admired Companies. The opportunities with us are endless. As the world's largest food and support services company, we...

Job Overview:We are seeking a talented Sous Chef to join our culinary team. The ideal candidate will assist the Head Chef in managing kitchen operations, food preparation, and staff supervision. If you have a passion for the food industry and possess strong leadership skills, we welcome you to apply.Responsibilities:Collaborate with the Head Chef to plan and...

Our fans call us the best breakfast restaurant in Toronto, and we humbly tell them that we just make our food with passion, and serve it with love, and that always works for us.Our first location opened on the College strip just east of Ossington in Winter 2003. Now in our 12th year we have recently expanded beyond Toronto's borders with our newest location...

Working Title: Sous Chef Employment Status: Seasonal (May-September) Starting Hourly Rate: 25.00 Address: 4 Joe Finley Way, MacTier ONP0C 1H0 New Hire Schedule: 40 hours per week over the 7 day period, shifts vary Start Date: May 12, 2024 Important Information: Previous experience working as a sous chef in the food service industry is required....

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 years or equivalent experienceWork settingRestaurantRanks of chefsSous-chefTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersPrepare and cook food on a regular...

*About Sofia*Offering a fresh perspective and refined approach to Italian cuisine, Sofia is committed to sourcing quality ingredients to pay homage to true Italian tastes.Set in a dramatic and exquisitely designed backdrop, coupled with premium service, and finally; showcasing a curated ever-evolving internationally acclaimed art collection. Sofia is a...

Hilton Toronto has opened up a brand new French Inspired restaurant & are looking for a Sous Chef to help execute our French classic inspired cuisine. Come and join the team - we are looking for a creative Chef like you The ideal candidate will have 1-2 years of supervisor experience, full range of culinary background and a plus if you have union experience....

Hilton Toronto has opened up a brand new French Inspired restaurant & are looking for a Sous Chef to help execute our French classic inspired cuisine. Come and join the team - we are looking for a creative Chef like you The ideal candidate will have 1-2 years of supervisor experience, full range of culinary background and a plus if you have union experience....

It's not a job, it's a lifestyle - why is working with an agency better? Join our culinary team as a chef / sous chef and experience the benefits of a flexible schedule where you can choose your shifts. At Stellar Personnel, we value work-life balance, allowing you to prioritize your personal events and family time. We offer competitive compensation that...

/Job Description/g Joining us means you will be part of an extraordinary and exciting company You're a key team player reporting to your Chef and collaborating closely with the rest of the restaurant team. You take pride in your section and contribute to the culinary teams productively and exceptional menu execution. You'll learn our sought after set of...

Working Title: Sous ChefEmployment Status: Seasonal (May-September)Starting Hourly Rate: 25.00Address: 4 Joe Finley Way, MacTier ONP0C 1H0New Hire Schedule: 40 hours per week over the 7 day period, shifts varyStart Date: May 12, 2024Important Information:Previous experience working as a sous chef in the food service industry is required. Advanced Food...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation: Expérience: EducationOther trades certificate or diplomaWork settingRestaurantUrban areaRanks of chefsSous-chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and...

Working Title: Sous Chef, TempEmployment Status: [[filter10]]Starting Hourly Rate: [[cusHourlyRate]]Address: [[req_streetAddress]] Toronto ON M5J 2J5New Hire Schedule: [[req_newHireSchedule]]You might not know our name, but you know where we are. That's because Compass Group Canada is part of a global foodservice and support services company that's the 6th...

Working Title: Sous Chef, Temp Employment Status: [[filter10]] Starting Hourly Rate: [[cusHourlyRate]] Address: [[req_streetAddress]] Toronto ON M5J 2J5 New Hire Schedule: [[req_newHireSchedule]] You might not know our name, but you know where we are. That's because Compass Group Canada is part of a global foodservice and support services company that's the...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantRanks of chefsSous-chefTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of...

Job Description The Kitchen department is currently looking for a Sous Chef. Reporting to the Executive Chef and Executive Sous Chef, this is a hands on position with the purpose of this role being to delegate staff and ensure success in accomplishing high quality of preparation standards set by Executive Chef. The successful candidate is a customer...

Company Description Parcheggio is a dynamic and confident neighbourhood restaurant, featuring a stylish interior, warm and energetic service, and simple and creative Italian cooking. With a focus on classic red sauce fare, Parcheggio offers a mouthwatering range of fresh handmade pastas, antipasti, steaks, chops and seafood. What's in it for you? ...

Company Description R&D is a bold and modern in the heart of Toronto's iconic Chinatown. Owned and operated by Eric Chong, Season 1 winner of CTV's MasterChef Canada, and his mentor, Michelin-starred Chef Alvin Leung, the menu combines traditional Asian flavours with Canadian favourites into bold, vibrant dishes. What's in it for you? Competitive...