Cook, Seasonal

This is a seasonal line cook position with Ashburn Golf Club on Joseph Howe Drive and runs until October 31, 2023. Ashburn is a private Golf Club who's kitchen does everything from premium restaurant service for our members, to weekend brunch and a wide variety of catering including buffets, plated service and weddings.Responsibilities Include: Prepare meals...

Our People make us Our Passion Drives us Our Products Define usPosition Title: Line Cook (evening)Location: The BG, Halifax, NS (waterfront)Job type: Full-time, Part-time, SeasonalSalary Range: $ $18.00 (commensurate with experience)Who We AreLegendary Hospitality restaurant group consists of Durty Nelly's Authentic Irish Pub, Stubborn Goat Gastropub, the...

Line CookMezza Lebanese Kitchen Larry Uteck is now hiring full time Line Cooks.Type: Full-Time (40 hr/wk)Salary Range: including tips. We offer a base rate plus tipping poolBenefits: Paid Training, staff discount, flexible schedulesDescription:Maintains a clean and safe work area adhering to food safety and health standards; Ensures food ingredients are...

You might not know our name, but you know where we are. That's because Compass Group Canada is part of a global foodservice and support services company that's the 6th largest employer in the world, with 625,000 employees.You'll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote...

Company DescriptionOwning a strong connection to time and place, Drift pays homage to this region's land, people and history. Celebrating our natural abundance, Drift's culinary vision is to showcase the East Coast's most beloved ingredients stemming from a vibrant community of artisans, producers, farmers and fishers.Chef Anthony Walsh has crafted menus...

Company Description Owning a strong connection to time and place, Drift pays homage to this region's land, people and history. Celebrating our natural abundance, Drift's culinary vision is to showcase the East Coast's most beloved ingredients stemming from a vibrant community of artisans, producers, farmers and fishers. Chef Anthony Walsh has crafted...

Core Values:You are passionate and articulate about food and beverage You value relentless innovation and kick-ass creativityYou value positivity, honesty and respect You aim to leave lasting, positive impressions on every guest through intelligent, enthusiastic and emotional service.You celebrate diversity and recognize that we are strongest when we apply...

Our People make us Our Passion Drives us Our Products Define usPosition Title: Line CookLocation: Salt Yard Social and the Beer Garden, Halifax, NS (waterfront)Job type: Full-time, Part-time, SeasonalSalary Range: $ $18.00 (commensurate with experience)Who We AreLegendary Hospitality restaurant group consists of Durty Nelly's Authentic Irish Pub, Stubborn...

Company DescriptionOur diverse portfolio of restaurants and bars showcase a wide array of cooking styles—from upscale Maritime dining to casual Latin fare to French bistro favourites. Merging together globally inspired techniques with treasured Atlantic Canadian ingredients, along with warm and genuine hospitality, our mission is to deliver unique and...

Company DescriptionOur diverse portfolio of restaurants and bars showcase a wide array of cooking styles—from upscale Maritime dining to casual Latin fare to French bistro favourites. Merging together globally inspired techniques with treasured Atlantic Canadian ingredients, along with warm and genuine hospitality, our mission is to deliver unique and...

Company Description An intimate and cozy hideaway in the heart of Halifax's bustling Queen's Marque district, our breed of wine bar is both confident and cheeky — much like our feathery namesake. Proudly serving an ever-evolving list of 90+ labels including small-production and hard-to-find bottles as well as an extensive by-the-glass selection, we...

/Job Description/g Our Sous Chefs are seasoned cooks which have gained considerable experience working in kitchens. They are very organized and comfortable working in a high-pressure environment. The Sous Chef must also be able to give orders within their section, work independently as well as reliably carry out orders handed down to them by the Chef....

Job DescriptionOur Sous Chefs are seasoned cooks which have gained considerable experience working in kitchens. They are very organized and comfortable working in a high-pressure environment. The Sous Chef must also be able to give orders within their section, work independently as well as reliably carry out orders handed down to them by the Chef. Their...

Busy beer garden on the Bedford waterfront is looking for new team members.Job Types: Full-time, SeasonalContract length: 4 monthsSalary: $15.00-$17.00 per yearFlexible Language Requirement: English not required French not requiredSchedule: 10 hour shift Monday to Friday Weekend availabilitySupplemental pay types: Overtime pay TipsWork Location: In person

Work Term: Seasonal Work Language: English Hours: 40 hours per week Education: No degree, certificate or diploma Experience: Will trainWork site environment: Outdoors NoisyWork setting: Child care centre Urban areaTasks: Storytelling Support early childhood educators in carrying out programs that promote the physical, cognitive, emotional and social...

Job DescriptionJob Description Atlantic Equipment ServicesService Technician (Gas Fitter)Who we are:Atlantic Equipment Services, a division of Heritage Food Service Group of Canada, is Nova Scotia's largest factory-authorized Parts and Service Centre for the Food Service Industry. We have several decades of history and our licensed, factory-trained...

**Working Title**:Cook **Employment Status**: Seasonal **Starting Hourly Rate**: 17.00, gratuities included **Address**:4441 Prospect Road, Bayside NS B3Z 1L6 **New Hire Schedule**:Schedule Varies **Start Date**:April 27, 2024 **Important Information**: Previous cooking experience in the food service/restaurant industry is preferred. **Must have your own...

**Seasonal Line Cook - Bar Sofia** - Full-time **Company Description** Showcasing the vibrant essence of Latin cooking, Bar Sofia is a paradise for shared plates and cocktails. Led by celebrated Chef Anthony Walsh, Bar Sofia playfully nods to his family’s Argentinian heritage as well as the next generation of food lovers, artists and...

We have become noted as a dining destination in Halifax, serving in-season menus and cooking from scratch in a busy high volume kitchen Ideal person must have a minimum of two years of experience as a Line Cook, with an emphasis on being able to work all stations in the kitchen. We are looking for hard working, mature and dedicated cooks to join our BOH...

We have become noted as a dining destination in Halifax, serving in-season menus and cooking from scratch in a busy high volume kitchen Ideal person must have a minimum of two years of experience as a Line Cook, with an emphasis on being able to work all stations in the kitchen. We are looking for hard working, mature and dedicated cooks to join our BOH...

We have become noted as a dining destination in Halifax, serving in-season menus and cooking from scratch in a busy high volume kitchen Ideal person must have a minimum of two years of experience as a Line Cook, with an emphasis on being able to work all stations in the kitchen. We are looking for hard working, mature and dedicated cooks to join our BOH...

We have become noted as a dining destination in Halifax, serving in-season menus and cooking from scratch in a busy high volume kitchen Ideal person must have a minimum of two years of experience as a Line Cook, with an emphasis on being able to work all stations in the kitchen. We are looking for hard working, mature and dedicated cooks to join our BOH...

We have become noted as a dining destination in Halifax, serving in-season menus and cooking from scratch in a busy high volume kitchen Ideal person must have a minimum of two years of experience as a Line Cook, with an emphasis on being able to work all stations in the kitchen. We are looking for hard working, mature and dedicated cooks to join our BOH...

This is a seasonal line cook position with Ashburn Golf Club on Joseph Howe Drive and runs until October 31, 2023. Ashburn is a private Golf Club who's kitchen does everything from premium restaurant service for our members, to weekend brunch and a wide variety of catering including buffets, plated service and weddings. Responsibilities Include: - Prepare...

Efes Turkish Cuisine is looking for a seasoned and reliable cook specializing in preparing Turkish dishes for its busy restaurant in Halifax, Nova Scotia. The duties of this position are as follows: prepare and cook complete Turkish meals and dishes; assist in scheduling and supervising kitchen help; oversee kitchen operations; maintain inventory and...

Cuisine Specialties Arabic/mediteranean Qualification - Minimum 3 year experience with Arabic Cuisine is a must. Cleans food preparation areas as determined by law and restaurant policy Prepares a variety of meats,poultry, vegetables and other food items. Prepares any necessary sauces or accompaniments before meal service begins Setup workstations with...

Looking for pizza cooks. Experience with a wood fire pizza oven is an asset but not required. **Job Types**: Full-time, Seasonal Contract length: 4 months **Salary**: $15.00-$18.00 per year Flexible Language Requirement: - English not required - French not required Schedule: - 10 hour shift - Monday to Friday - Weekends as needed Supplemental pay...

Looking for pizza cooks. Experience with a wood fire pizza oven is an asset but not required. **Job Types**: Full-time, Seasonal Contract length: 4 months **Salary**: $15.00-$17.00 per year Flexible Language Requirement: - English not required - French not required Schedule: - 10 hour shift - Monday to Friday - Weekend availability Supplemental pay...

Prepare, and/or cook food products as directed. Prepare "mise en place" (setting in place of foods, garnishes, sauces, dishes, cutlery, etc.) and other products as required for high volume production. Clean kitchen equipment after use according to health and safety policies and procedures. Label, date, store and rotate food and beverage products in...

2nd Cook We are looking for someone who has at least two years experience in cooking and can work well in a team environment with great time management skills. - Able to follow recipes, instructions from the Chef. - works well on there own and with others. - Being able to problem solve and come up with solutions or alternatives for our clients. - Evening...

Our innovative and growing company is looking to fill the role of first cook. Thank you in advance for taking a look at the list of responsibilities and qualifications. We look forward to reviewing your resume. - Food Handler, First Aid Certification & WHMIS is preferred - Minimum one year professional cooking experience in commercial food preparation or...

Knowledge of Cooking - Time management skills * **Job Types**: Part-time, Seasonal Part-time hours: 25-30 per week **Salary**: $15.45-$16.00 per hour **Benefits**: - Dental care - Extended health care - Vision care Ability to commute/relocate: - Halifax, NS: reliably commute or plan to relocate before starting work (required) **Experience**: -...

We are searching for an **experienced Line Cook specializing in general foods, meats, and seafood. **Our team's vision is to combine our passion for authentic Italian cuisine with our love of East Coast culture and hospitality. We are looking for a seasoned Sous chef who is excited to become part of the team long-term! Our sous chef must be passionate about...

We are searching for an **experienced Line Cook specializing in general foods, meats, and seafood. **Our team's vision is to combine our passion for authentic Italian cuisine with our love of East Coast culture and hospitality. We are looking for a seasoned Sous chef who is excited to become part of the team long-term! Our sous chef must be passionate about...

**Skills** - Strong attention to detail - Knowledge of various cooking methods, ingredients, equipment and procedures in a professional kitchen setting - Knowledge of various sauces and ingredients that go along with different cooking methods - Knowledge of how to properly store food for future use - Knowledge of all food safety procedures, as well as proper...

**Job Title**: Cook / Kitchen Hand **Job Summary** - Seasons and cooks food according to recipes and food safety standards. - Ensures freshness of food and ingredients by checking its quality, keeping track of old and new items, and rotating stock. - Inspects and cleans food preparation areas or serving areas to ensure safe and sanitary food-handling...