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3 months ago


Halifax, Nova Scotia, Canada Ashburn Golf Club Full time

This is a seasonal line cook position with Ashburn Golf Club on Joseph Howe Drive and runs until October 31, 2023.

Ashburn is a private Golf Club who's kitchen does everything from premium restaurant service for our members, to weekend brunch and a wide variety of catering including buffets, plated service and weddings.


Responsibilities Include:

  • Prepare meals following standardized procedures, techniques & recipes.
  • Monitor food quality and maintain a safe, clean work environment.
  • Maintain cleanliness and comply with food sanitation requirements by properly handling food and ensuring correct storage.
  • Follow and implement recipes.

Requirements Include:

  • Previous experience as a line cook or in a similar role preferred.
  • Strong attention to detail and organizational skills.
  • Excellent communication and teamwork abilities.
  • Flexibility to work evenings, weekends, and holidays as needed.
Staff parking is available and Public Transportation is also accessible at this location.

Job Types:
Full-time, Seasonal

Salary:
$16.00-$19.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • Onsite parking

Flexible Language Requirement:

  • French not required

Schedule:

  • 8 hour shift
  • Day shift
  • Evening shift
  • Holidays
  • Monday to Friday
  • Weekends as needed

Supplemental pay types:

  • Overtime pay
  • Tips

Experience:

  • Cooking: 2 years (required)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Ability to Commute:

  • Halifax, NS B3L 4G1 (preferred)

Work Location:
In person