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Cook (Full Time)
3 months ago
Responsibilities:
- Prepare and cook a variety of dishes, including appetizers, entrees, and desserts
- Follow recipes and ensure that all food is prepared in a timely manner
- Coordinate with the catering team to ensure that all food is prepared and delivered according to schedule
- Assist with menu planning and development
- Monitor food quality and presentation
- Maintain a clean and organized work area
- Adhere to all food safety and sanitation guidelines.
Qualifications:
- 3 years and more. No degree, certificate or diploma is required.
- Previous experience as a cook or chef in a catering or restaurant setting
- Knowledge of Vietnamese and Chinese cooking techniques and cuisines
- Strong attention to detail and ability to follow recipes accurately
- Ability to work in a fastpaced environment and handle multiple tasks simultaneously.
Ability to commute/ relocate :
Thunder Bay, Ontario, P7C 1E7
Employment groups:
youth, veterans of the Canadian Armed Forces, Visiable minorities, Indigeous People, Newcomers to Canada, Older workers.
If you are passionate about cooking and enjoy working in a dynamic environment, we would love to hear from you
Start date:
as soon as possible.
Salary:
$28.00 per hour
Benefits:
- Language training provided
- Onsite parking
Flexible Language Requirement:
- English not required
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Every Weekend
- Monday to Friday
- Morning shift
- On call
- Overtime
Supplemental pay types:
- Bonus pay
- Overtime
- Tips
Work Location:
In person