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  • pastry chef

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    Toronto, Canada DOCE MINHO PASTRY & BAKERY Full time

    Education: No degree, certificate or diplomaExperience: 3 years to less than 5 yearsWork settingLarge volume bakeryRanks of chefsPastry chefTasksFrost and decorate cakes and baked goodsBake mixed dough and battersPrepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or...

  • pastry chef

    4 months ago

    Toronto, Canada DOCE MINHO PASTRY & BAKERY Full time

    Education: Expérience: EducationNo degree, certificate or diplomaWork settingLarge volume bakeryRanks of chefsPastry chefTasksFrost and decorate cakes and baked goodsBake mixed dough and battersPrepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer...

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    Toronto, Ontario, Canada DOCE MINHO PASTRY & BAKERY Full time

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Pastry Chef

3 months ago

Toronto ON, Canada INK Entertainment Full time

*About Sofia*Offering a fresh perspective and refined approach to Italian cuisine, Sofia is committed to sourcing quality ingredients to pay homage to true Italian tastes.Set in a dramatic and exquisitely designed backdrop, coupled with premium service, and finally; showcasing a curated ever-evolving internationally acclaimed art collection. Sofia is a provocateur to stimulate appetites, conversations and memories of an unforgettable experience.*Job Summary:*Sofia is looking for a Pastry Chef to join the team that possess a minimum of 2 years' of culinary experience with excellent pastry skills. The successful candidate should also possess strong knowledge of pastry set-up/breakdown of station along with a great “positive can-do attitude.” The Pastry Chef will go out of their way to take care of our guest’s special requests. Working with a team first mentality and going above and beyond is something they do proudly.Sofia prides itself in providing the team with cross-training opportunities for all positions, both at Sofia and across all INK Entertainment venues. We can offer you full-time, part-time or co-op work while you learn new skills in a life-long profession. Employees will receive training and development opportunities, dining discounts, early access to some of INK’s events and enrolment in INK’s Perkopolis perk program*Duties/Responsibilities:** Use the understanding of ingredients and food preparation to craft recipes and create pastry goods. Measure and mix raw ingredients, bake and decorate items, and ensure that all raw and finished goods adhere to quality and food safety standards.* Restaurant pastry service/banqueting* Accurate scaling of ingredients and execution of recipes* Adjust oven temperatures to ensure proper baking* Mix various ingredients to create fillings for cakes and pies (e.g. chocolate ganache, caramel sauce and fruits)* Shape dough to prepare different types of pastries, including croissants, cookies and sweet rolls.* Ensure food safety by dating and rotating food containers, safely storing perishables, and maintaining a sanitary work environment.* Check pars for shift use, ensuring that correct amounts are pulled for prep and noting items that need replenishment.* Ensure proper receiving, storage (including temperature setting) and rotation of food products to comply with health department regulations.* Ensure quality food is prepared and displayed in order to achieve customer satisfaction and profitability while maintaining a high standard of cleanliness and sanitation in designated work areas.* Assist with the preparation and display of high-quality foods as established by the venue.* Ensure food is handled, processed, and stored in accordance with Food Handling.* Report any questionable product concerns to supervisor to maximize product utilization and minimize waste.* Maintain expected timeliness of orders from the kitchen to the dining room.* Assure that all daily cleaning and organizational standards are met consistently throughout the day in both storage and production areas.* Consistently maintain fellowship and professional etiquette with your peers at all times.* Complete any other task given with enthusiasm, dedication and professionalism.*Required Skills/Abilities:** Extensive knowledge of Pastry.* Excellent attention to details.*Education and Experience:** 2 years previous experience as a pastry cook or in a similar role.*Physical Requirements:** Prolonged periods standing and preparing pastry.* Must be able to lift at least 15 pounds.*Note: salary will be dependent on experience.**Equity, Diversity and Inclusion*Ink Entertainment believes in an equal opportunity employer, dedicated to creating a workplace culture of inclusiveness.*Accessibility*We are committed to providing persons with disabilities equal opportunities regarding all employment activities, including access to jobs and accommodations during employment as required, in accordance with the Ontario Human Rights Code (OHRC) and the Accessibility for Ontarians with Disabilities Act (AODA).HP1Job Type: Full-timeBenefits:* Dental care* Discounted or free food* Extended health careSchedule:* Day shift* Evening shift* Holidays* Monday to Friday* Night shift* Weekends as neededSupplemental pay types:* TipsAbility to commute/relocate:* Toronto, ON: reliably commute or plan to relocate before starting work (preferred)Experience:* Pastry: 2 years (preferred)Work Location: In person