Restaurant Beverage Manager

4 weeks ago


Canada moovup (HK) Limited Full time

Assist the manager in directing and supervising all ---subordinates and assume the responsibilities and duties in the absence of manager-Ensure that the restaurant is in a proper order before opening the restaurant. While closing the restaurant, all closing procedures must be completed and double-checked-Monitoring the restaurant’s cash flow and connection with accounting section for outstanding bills settlementFamiliar with restaurant's promotions, menu, pricing and activities related to the restaurant-Checking in on dining customers for food preparation works-Monitoring inventory of all food supplies and other restaurant essentials are adequately stocked-Reports of daily sales particulars , reports of costs & expenses and profit & loss updates-Resolving customer complaints in a professional mannerRequirements:-Secondary School Certificates or higher-Well versed in Cantonese, good command of speak and written in English-Minimum 3-5 years relevant experience in Food & Beverage or in hotel industry-Ability to work and cope with various situations independently-Strong management and communication skills, dedicated, honest and responsible-Immediately available is highly preferred
Language:
Chinese



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