Sous Chef
2 weeks ago
Title
Sous Chef Reports To Executive Chef Summary The Sous Chef will coach, train, and supervise associates in the kitchen to prepare, cook and present food according to standard recipes. The Sous Chef will lead with passion and by example while effectively communicating and connecting with team members and guests alike. Core Competencies- Customer Service
- Coaching and Mentoring
- Leadership
- Communication
- Plan and direct food preparation and culinary activities
- Train and develop team members and implement training programs
- Manage production in main kitchen
- Perform administrative duties including ordering, scheduling and invoice coding
- Ensure Culinary team complies with all Provincial sanitation & food safety standards and regulations
- Expertise in food product, presentation, quality and preparation
- Investigate and resolve customer complaints
- Give prepared plates the “final touch”
- Other duties as assigned
- At least 18 years of age.
- Able to maintain a security clearance.
- Formal Culinary Training would be an asset
- Prior experience working in the restaurant industry
- Food and Beverage knowledge
- Available to work evenings and weekends.
- Individuals with integrity and high standards
- Someone who is enthusiastic
- Fluent in English
- Easy going personality
- Willingness to learn
- Must be able to lift a maximum of 25-50 lbs. using proper lifting techniques
- Must be able to stand for a prolong period of time.
- Operate hot cooking equipment
- Bending, lifting, kneeling etc.
- Must be able to carry out light cleaning duties
- Must be available to work all shifts including evenings, weekends and holidays
- Must be able to work in a fast-paced working environment
- Manual dexterity, preparing vegetables, meat and other food items
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Sous Chef
2 weeks ago
Lethbridge, Canada Pure Canadian Gaming Corp. Full timeTitleSous ChefReports ToExecutive ChefSummaryThe Sous Chef will coach, train, and supervise associates in the kitchen to prepare, cook and present food according to standard recipes. The Sous Chef will lead with passion and by example while effectively communicating and connecting with team members and guests alike.Core CompetenciesCustomer ServiceCoaching...
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Sous Chef
2 weeks ago
Lethbridge, Canada Pure Canadian Gaming Corp. Full timeTitleSous ChefReports ToExecutive ChefSummaryThe Sous Chef will coach, train, and supervise associates in the kitchen to prepare, cook and present food according to standard recipes. The Sous Chef will lead with passion and by example while effectively communicating and connecting with team members and guests alike.Core CompetenciesCustomer ServiceCoaching...
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Sous Chef
4 weeks ago
Lethbridge, Canada PURE Canadian Gaming Full timeTitle Sous Chef Reports To Executive Chef Summary The Sous Chef will coach, train, and supervise associates in the kitchen to prepare, cook and present food according to standard recipes. The Sous Chef will lead with passion and by example while effectively communicating and connecting with team members and guests alike. Core Competencies ...
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Sous Chef
2 weeks ago
Lethbridge, Canada Pure Canadian Gaming Corp. Full timeTitleSous ChefReports ToExecutive ChefSummaryThe Sous Chef will coach, train, and supervise associates in the kitchen to prepare, cook and present food according to standard recipes. The Sous Chef will lead with passion and by example while effectively communicating and connecting with team members and guests alike.Core CompetenciesCustomer ServiceCoaching...
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sous-chef
3 weeks ago
Lethbridge, Canada Pops Taphouse &Grill Pops Pub South Ltd. Full timeEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork site environmentOdoursNon-smokingRanks of chefsSous-chefTasksMaintain records of food costs, consumption, sales and inventoryInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for...
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sous-chef
3 weeks ago
Lethbridge, Canada Pops Taphouse &Grill Pops Pub North Ltd. Full timeEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork site environmentOdoursNon-smokingWork settingRestaurantUrban areaRanks of chefsSous-chefTasksInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as banquetsSupervise...
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sous-chef
4 days ago
Lethbridge, Canada Pops Taphouse &Grill Pops Pub South Ltd. Full timeEducation: Expérience: EducationSecondary (high) school graduation certificateWork site environmentOdoursNon-smokingRanks of chefsSous-chefTasksMaintain records of food costs, consumption, sales and inventoryInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as...
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sous-chef
3 weeks ago
Lethbridge, Canada Pops Taphouse &Grill Pops Pub North Ltd. Full timeEducation: Expérience: EducationSecondary (high) school graduation certificateWork site environmentOdoursNon-smokingWork settingRestaurantUrban areaRanks of chefsSous-chefTasksInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as banquetsSupervise cooks and other...
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sous-chef
3 weeks ago
Lethbridge, Canada Pops Taphouse &Grill Pops Pub South Ltd. Full timeEducation: Expérience: EducationSecondary (high) school graduation certificateWork site environmentOdoursNon-smokingRanks of chefsSous-chefTasksMaintain records of food costs, consumption, sales and inventoryInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as...
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sous-chef
4 days ago
Lethbridge, Canada Pops Taphouse &Grill Pops Pub North Ltd. Full timeEducation: Expérience: EducationSecondary (high) school graduation certificateWork site environmentOdoursNon-smokingWork settingRestaurantUrban areaRanks of chefsSous-chefTasksInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as banquetsSupervise cooks and other...
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Sous Chef
15 hours ago
Lethbridge, Canada Atria Senior Living Full timeResponsibilitiesProvide a high level of customer service and promote a restaurant style dining atmosphere.Work closely with the Executive Chef and/or Executive Director to keep residents satisfied with food and dining programs.In the absence of the Executive Chef, oversee the staff and daily operation of the kitchen ensuring high standards for food...
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Sous Chef
14 hours ago
Lethbridge, Canada Atria Senior Living Full timeResponsibilitiesProvide a high level of customer service and promote a restaurant style dining atmosphere.Work closely with the Executive Chef and/or Executive Director to keep residents satisfied with food and dining programs.In the absence of the Executive Chef, oversee the staff and daily operation of the kitchen ensuring high standards for food...
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Sous Chef
17 hours ago
Lethbridge, Canada Atria Senior Living Full timeResponsibilitiesProvide a high level of customer service and promote a restaurant style dining atmosphere.Work closely with the Executive Chef and/or Executive Director to keep residents satisfied with food and dining programs.In the absence of the Executive Chef, oversee the staff and daily operation of the kitchen ensuring high standards for food...
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Kitchen Management
2 weeks ago
Calgary, AB, Canada Ontario Trillium Foundation Full timeWe are looking for a professional Sous Chef to help lead our kitchen, following our Chef’s specifications and guidelines. The successful candidate will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our guests’ satisfaction. Responsibilities Help in the preparation and design of all food and...
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Sous Chef
4 weeks ago
Canmore, AB, Canada Basecamp Resorts Full timeBasecamp Properties is a rapidly growing chain of boutique hotels based in Canmore, Banff, Lake Louise & Kananaskis in Alberta and Revelstoke & Golden in British Columbia. Basecamp resorts is the recipient Hotelier Magazine's award for 2023 Regional Company of the year. MTN House by Basecamp is our latest upscale property with 99 newly renovated hotel...
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Sous Chef
3 weeks ago
Canmore, AB, Canada Basecamp Resorts Full timeBasecamp Properties is a rapidly growing chain of boutique hotels based in Canmore, Banff, Lake Louise & Kananaskis in Alberta and Revelstoke & Golden in British Columbia. Basecamp resorts is the recipient Hotelier Magazine's award for 2023 Regional Company of the year. MTN House by Basecamp is our latest upscale property with 99 newly renovated hotel...
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Sous Chef
2 weeks ago
Canmore, AB, Canada Basecamp Resorts Full timeBasecamp Properties is a rapidly growing chain of boutique hotels based in Canmore, Banff, Lake Louise & Kananaskis in Alberta and Revelstoke & Golden in British Columbia. Basecamp resorts is the recipient Hotelier Magazine's award for 2023 Regional Company of the year. MTN House by Basecamp is our latest upscale property with 99 newly renovated hotel...
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Sous Chef
2 weeks ago
Canmore, AB, Canada Basecamp Resorts Full timeBasecamp Properties is a rapidly growing chain of boutique hotels based in Canmore, Banff, Lake Louise & Kananaskis in Alberta and Revelstoke & Golden in British Columbia. Basecamp resorts is the recipient Hotelier Magazine's award for 2023 Regional Company of the year. MTN House by Basecamp is our latest upscale property with 99 newly renovated hotel...
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Sous Chef
1 day ago
Edmonton, AB, Canada Blue Shock Executive Search Full timeThe ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation and team management. ResponsibilitiesOversee and assist the kitchen staff in all aspects of food productionEvaluate food products to ensure consistent quality standardsEstablish...
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Sous Chef
1 week ago
Edmonton, AB, Canada Blue Shock Executive Search Full timeThe ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation and team management. Responsibilities Oversee and assist the kitchen staff in all aspects of food production Evaluate food products to ensure consistent quality standards ...