![Murphy Hospitality Group](https://media.trabajo.org/img/noimg.jpg)
Sous Chef
3 weeks ago
At Murphy Hospitality Group we pride ourselves on an exceptionally high standard of quality service and products. It takes the best people to reach this higher standard of excellence. We believe in extensive training and providing our people with an excellent benefits program, competitive wages, advancement professional development opportunities. At MHG its all about the people At the Gahan House, we believe in great beer, great food, and providing the highest level of service through our genuine hospitality. We aim to elevate the brew-pub experience for every guest by using fresh local ingredients in both our handcrafted beers and delicious food. The 'Gahan Experience' is a memorable one and that's because of our people, beer and food. The Opportunity The Sous Chef will assist the Head Chef with all aspects of the restaurants kitchen operations, including service management, training and empowering team members, and menu development. The Back of House management team is responsible for ensuring The Gahan House kitchen meets the targeted goals and vision as set by Murphy Hospitality Group, monitoring inventory controls, managing food and labour costs. Our back of house team members develop the key competencies in understanding kitchen operations management through our internal programs. We offer mentorship development and networking opportunities with our other MHG location teams and Chefs. As the Sous Chef, You Will
- Demonstrate and communicate the Gahan House vision to all team members and lead by example
- Work with the Head Chef to demonstrate and promote a kitchen culture that revolves around the enjoyment of cooking, food and working as a team
- Build and maintain relationships with team members both back and front of house
- Present an influential presence in the kitchen which fosters growth, learning and development
- Work with the Head Chef, Prep Manager and team members to meet all projected goals when it comes to cost, waste and labour control
- Assist Head Chef in ordering of inventory and daily prep work
- Work online with team members, maintaining a high level of food quality
- Oversees kitchen operations and cleanliness when Head Chef is not present
- Perform all back of house crew duties as needed including prep and supportive work, butchery, working all line stations and expediting dishes
- Ensuring team members provide a memorable guest experience through coaching and fostering a positive working culture by reinforcing the MHG values daily, exciting team members with their positive nature and leadership
- Takes direction, works calmly under pressure and delegates tasks and provide direction as needed to team members
- Works well with others, enjoys teaching team members, and helps to grow and develop top line talent
- Flexibility - Our back of house staff will work a variety of shifts, including days, evenings, and weekends
- A desire for personal and professional development
- 3+ years experience cooking in a full-service high volume restaurant
- 1-2 years previous experience in back of house management experience considered an asset
- A culinary diploma or degree is considered an asset
- Bi-weekly Kitchen tip share
- Growth and professional development opportunities
- Employee Family Assistance Programs
- Comprehensive Health, Vision and Dental Benefits
- MHG Wellness & Fitness programs
- Discounts from local shops and MHG locations
Original job Sous Chef - Gahan House Riverside posted on GrabJobs . To flag any issues with this job please use the Report Job button on GrabJobs.
#J-18808-Ljbffr-
Sous Chef
1 week ago
Toronto, ON, Canada Stellar Personnel Full time €18 - €22It's not a job, it's a lifestyle - why is working with an agency better? Join our culinary team as a chef / sous chef and experience the benefits of a flexible schedule where you can choose your shifts. At Stellar Personnel, we value work-life balance, allowing you to prioritize your personal events and family time. We offer competitive compensation...
-
Sous Chef
1 week ago
Toronto, ON, Canada Stellar Personnel Full time €18 - €22It's not a job, it's a lifestyle - why is working with an agency better? Join our culinary team as a chef / sous chef and experience the benefits of a flexible schedule where you can choose your shifts. At Stellar Personnel, we value work-life balance, allowing you to prioritize your personal events and family time. We offer competitive compensation...
-
Sous Chef
1 week ago
Toronto, ON, Canada Stellar Personnel Full timeIt's not a job, it's a lifestyle - why is working with an agency better?Join our culinary team as a chef / sous chef and experience the benefits of a flexible schedule where you can choose your shifts. At Stellar Personnel, we value work-life balance, allowing you to prioritize your personal events and family time. We offer competitive compensation that...
-
Sous Chef
7 days ago
Toronto, ON, Canada Stellar Personnel Full timeIt's not a job, it's a lifestyle - why is working with an agency better?Join our culinary team as a chef / sous chef and experience the benefits of a flexible schedule where you can choose your shifts. At Stellar Personnel, we value work-life balance, allowing you to prioritize your personal events and family time. We offer competitive compensation that...
-
Sous Chef
2 weeks ago
Toronto, ON, Canada Stellar Personnel Full timeIt's not a job, it's a lifestyle - why is working with an agency better?Join our culinary team as a chef / sous chef and experience the benefits of a flexible schedule where you can choose your shifts. At Stellar Personnel, we value work-life balance, allowing you to prioritize your personal events and family time. We offer competitive compensation that...
-
Sous Chef
1 week ago
Toronto, ON, Canada Stellar Personnel Full timeIt's not a job, it's a lifestyle - why is working with an agency better?Join our culinary team as a chef / sous chef and experience the benefits of a flexible schedule where you can choose your shifts. At Stellar Personnel, we value work-life balance, allowing you to prioritize your personal events and family time. We offer competitive compensation that...
-
Sous Chef
4 weeks ago
Niagara On The Lake, ON, Canada The Epicurean Full time*Sous Chef**The Epicurean is located at 84 Queen St in beautiful Niagara-on-the-Lake.*We are looking for a strong *Sous Chef *that will be able to handle fast pace and be well versed in all aspects of the kitchen As a Sous Chef, you will consistently provide guests with great food and excellent experience. Must work well with other team members.*2-3 Sous...
-
Sous Chef
4 weeks ago
Niagara On The Lake, ON, Canada The Epicurean Full time*Sous Chef**The Epicurean is located at 84 Queen St in beautiful Niagara-on-the-Lake.*We are looking for a strong *Sous Chef *that will be able to handle fast pace and be well versed in all aspects of the kitchen As a Sous Chef, you will consistently provide guests with great food and excellent experience. Must work well with other team members.*2-3 Sous...
-
sous-chef
4 weeks ago
Toronto, ON, Canada Maenam Full timeOverview Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years Responsibilities Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Prepare and cook meals or...
-
Sous Chef
4 weeks ago
Niagara On The Lake, ON, Canada The Epicurean Full time*Sous Chef**The Epicurean is located at 84 Queen St in beautiful Niagara-on-the-Lake.* We are looking for a strong *Sous Chef *that will be able to handle fast pace and be well versed in all aspects of the kitchen As a Sous Chef, you will consistently provide guests with great food and excellent experience. Must work well with other team members. *2-3 Sous...
-
sous-chef
3 weeks ago
Toronto, ON, Canada Browns Socialhouse Brentwood Full timeOverview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years Responsibilities Tasks Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of...
-
Sous Chef
4 weeks ago
Toronto, Canada George's on Harbour Full timeCompany Description We suggest you enter details here. Role Description This is a full-time on-site role located in Kincardine, ON for a Sous Chef at George's on Harbour. As a Sous Chef, you will assist the Chef Alex in overseeing the kitchen operations, including food preparation, cooking, and menu planning. You will ensure that all dishes are prepared to...
-
Jr. Sous Chef
3 weeks ago
Toronto, ON, Canada Collage HR Full time €23Burdock is a Brewery and Restaurant in Bloordale, now in its 9th year of operation. We are a small team of hospitality professionals who are dedicated to providing great service and making really good beer. Burdock is looking to add a culinary leader to our kitchen team. Our kitchen is kind, welcoming, creative and passionate about food and the people we...
-
Sous Chef
2 days ago
Toronto, ON, Canada INK Entertainment Full time*About Daphne*Daphne is a new cornerstone restaurant in the INK Entertainment portfolio. It is an American cuisine concept within a space that is visually spectacular, on the edge of the financial district . The Culinary Team at Daphne have a passion for food made from scratch, cooking and genuine hospitality. The team have a very strong desire for quality...
-
Senior Sous Chef
2 months ago
Toronto, ON, Canada EightSix Network Inc Full timeBaro is looking for a professional Executive Sous Chef to join our Heart of House team, alongside our Executive Chef and Chef de Cuisine. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers’ satisfaction. Responsibilities - Help in the preparation and design...
-
Sous Chef
4 weeks ago
Niagara-on-the-Lake, Canada The Epicurean Full time*Sous Chef**The Epicurean is located at 84 Queen St in beautiful Niagara-on-the-Lake.*We are looking for a strong *Sous Chef *that will be able to handle fast pace and be well versed in all aspects of the kitchen As a Sous Chef, you will consistently provide guests with great food and excellent experience. Must work well with other team members.*2-3 Sous...
-
Sous Chef
4 weeks ago
Niagara-on-the-Lake, Canada The Epicurean Full time*Sous Chef**The Epicurean is located at 84 Queen St in beautiful Niagara-on-the-Lake.*We are looking for a strong *Sous Chef *that will be able to handle fast pace and be well versed in all aspects of the kitchen As a Sous Chef, you will consistently provide guests with great food and excellent experience. Must work well with other team members.*2-3 Sous...
-
Sous Chef
4 weeks ago
Niagara-on-the-Lake, Canada The Epicurean Full time*Sous Chef**The Epicurean is located at 84 Queen St in beautiful Niagara-on-the-Lake.*We are looking for a strong *Sous Chef *that will be able to handle fast pace and be well versed in all aspects of the kitchen As a Sous Chef, you will consistently provide guests with great food and excellent expe
-
Sous Chef
4 weeks ago
Toronto, Canada Boom Breakfast & Co Full timeOur fans call us the best breakfast restaurant in Toronto, and we humbly tell them that we just make our food with passion, and serve it with love, and that always works for us.Our first location opened on the College strip just east of Ossington in Winter 2003. Now in our 12th year we have recently expanded beyond Toronto’s borders with our newest...
-
Sous Chef
2 weeks ago
Toronto, Canada Boom Breakfast & Co Full timeOur fans call us the best breakfast restaurant in Toronto, and we humbly tell them that we just make our food with passion, and serve it with love, and that always works for us.Our first location opened on the College strip just east of Ossington in Winter 2003. Now in our 12th year we have recently expanded beyond Toronto’s borders with our newest...