wset jobs in Toronto

Lead catering operations through event logistics, staffing, cost controls, training, and budget oversight with Oliver & Bonacini. As Operations Manager, you will direct daily business operations under the Associate Director. The role combines guest relationships, service standards, event execution, inventory tracking, and team leadership. You will support...

Shape the future of fine dining at Auberge du Pommier as an Assistant Manager in Toronto. Drive team performance and ensure a remarkable guest experience every day.As Assistant Manager, you will collaborate closely with the General Manager to uphold the tradition of excellence in this prestigious restaurant. Your leadership will inspire team members while...

Lead catering operations with event management, staffing, and cost control expertise across Oliver & Bonacini's onsite functions. This onsite leadership role coordinates service, culinary execution, and client expectations.As Operations Manager, you oversee daily business operations under the Associate Director. You lead Assistant Managers, Logistics...

Lead catering operations through event logistics, staffing, cost controls, training, and budget oversight with Oliver & Bonacini. As Operations Manager, you will direct daily business operations under the Associate Director. The role combines guest relationships, service standards, event execution, inventory tracking, and team leadership. You will support...

Shape the future of fine dining at Auberge du Pommier as an Assistant Manager in Toronto. Drive team performance and ensure a remarkable guest experience every day. As Assistant Manager, you will collaborate closely with the General Manager to uphold the tradition of excellence in this prestigious restaurant. Your leadership will inspire team members while...

# Bar Manager, Real Sports Bar & GrillApplyremote type: On-Sitelocations: Toronto, Ontariotime type: Full timeposted on: Posted 3 Days Agojob requisition id: JR0000507**Powered by Passion. United by Purpose. Build for Impact.**At Maple Leaf Sports & Entertainment Partnership (MLSE), we exist to deliver the ultimate fan experience by lifting trophies,...

Shape the future of fine dining at Auberge du Pommier as an Assistant Manager in Toronto. Drive team performance and ensure a remarkable guest experience every day. As Assistant Manager, you will collaborate closely with the General Manager to uphold the tradition of excellence in this prestigious restaurant. Your leadership will inspire team members while...

CRU Wine Merchants is a leading importer of premium wines in Ontario. We are guided by the belief that great wine is grown, not made, and that the people behind the vineyards matter just as much as what’s in the glass. We live this philosophy every day through our own estate, Stratus, in Niagara-on-the-Lake, and through the growers we proudly represent...

Under the direction of the Associate Director, the Operations Manager is accountable for the day to day operations of the business including logistics, staffing, cost controls, training, and budgeting. The Operations Manager leads a team of Assistant Managers, Logistics Managers, Key Employees, Event Servers and Offsite Catering Drivers.PRIMARY DUTIES &...

Company DescriptionWhether in our kitchens, dining rooms, event venues or offices, our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge. We achieve this only through the excellence, innovation and passion of our team members. If you are seeking a rewarding career that involves first rate training and...

Under the direction of the Associate Director, the Operations Manager is accountable for the day to day operations of the business including logistics, staffing, cost controls, training, and budget... PRIMARY DUTIES & RESPONSIBILITIES Communicates the vision to all team members and leads by example. Reinforces the O&B values daily and inspires the team...

Company DescriptionLocated on the 38th floor of The Well, Area features a cocktail bar, sushi counter, and luxuriously appointed dining room and rooftop terrace overlooking the city. Paying homage to 21st century American cooking, the menu will highlight a seasonal raw bar, a handsome selection of steaks and chops, and inventive twists on classic comfort...

## Bar Manager, Real Sports Bar & GrillApplyremote type: On-Sitelocations: Toronto, Ontariotime type: Full timeposted on: Posted 3 Days Agojob requisition id: JR0000507**Powered by Passion. United by Purpose. Build for Impact.**At Maple Leaf Sports & Entertainment Partnership (MLSE), we exist to deliver the ultimate fan experience by lifting trophies,...

Company Description Now open in downtown Toronto, SixtyEight redefines sophistication. Perched on the 68th floor of 40 King West, this breathtaking venue offers panoramic views of the city and beyond. On weekday evenings, private dining rooms with stunning CN Tower views will be open to the public, offering chef-driven cuisine and some of Toronto’s most...

Operations Manager - Offsite Catering & EventsFull-timeCompensation: CAD 55,000 - CAD 65,000 - yearlyWhether in our kitchens, dining rooms, event venues or offices, our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge. We achieve this only through the excellence, innovation and passion of our team...

Full-timeCompensation: CAD 50,000 - CAD 55,000 - yearlyCompany DescriptionAuberge du Pommier is a distinguished Toronto institution, celebrated for its refined French-inspired cuisine, elegant ambiance, and consistently warm, attentive service. Renowned for combining culinary excellence with timeless hospitality, the restaurant provides a sophisticated...

Under the direction of the Associate Director, the Operations Manager is accountable for the day to day operations of the business including logistics, staffing, cost controls, training, and budget...PRIMARY DUTIES & RESPONSIBILITIESCommunicates the vision to all team members and leads by example. Reinforces the O&B values daily and inspires the team with...

Lead catering operations with event management, staffing, and cost control expertise across Oliver & Bonacini’s onsite functions. This onsite leadership role coordinates service, culinary execution, and client expectations. As Operations Manager, you oversee daily business operations under the Associate Director. You lead Assistant Managers, Logistics...

Full-time Compensation: CAD 50,000 - CAD 55,000 - yearly Company Description Auberge du Pommier is a distinguished Toronto institution, celebrated for its refined French-inspired cuisine, elegant ambiance, and consistently warm, attentive service. Renowned for combining culinary excellence with timeless hospitality, the restaurant provides a...

Operations Manager - Offsite Catering & Events Full-time Compensation: CAD 55,000 - CAD 65,000 - yearly Whether in our kitchens, dining rooms, event venues or offices, our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge. We achieve this only through the excellence, innovation and passion of our...