sous-traitant jobs in Edmonton

ETHIC – Excellence, Teamwork, Hospitality, Integrity, And Compassion – Steadfastly Characterizes Our Mission To Continually Enrich The Daily Lives Of Residents. We Practice These Principles With Every Task And Interaction, From Personal Caregiver Assistance To Mowing The Grass. At Touchmark, We Say I AM AN ALLY I AM A FRIEND I AM A GIVER Touchmark...

ETHIC – Excellence, Teamwork, Hospitality, Integrity, And Compassion – Steadfastly Characterizes Our Mission To Continually Enrich The Daily Lives Of Residents. We Practice These Principles With Every Task And Interaction, From Personal Caregiver Assistance To Mowing The Grass. At Touchmark, We SayI AM AN ALLYI AM A FRIENDI AM A GIVERTouchmark at...

We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.As the Sous Chef, you will:Oversee day-to-day kitchen operations. Ensure perfectly executed kitchen operations through training, mentoring, assisting, and supporting kitchen...

At Liberation Pubs & Bars, part of Butcombe Group, we're all about great food, great service, and creating moments that people remember. We're proud of our Channel Islands heritage and the part we've played in local communities for over 150 years, and we continue to build on that by creating great places for people to come together.*Location...

At Liberation Pubs & Bars, part of Butcombe Group, we’re all about great food, great service, and creating moments that people remember. We’re proud of our Channel Islands heritage and the part we’ve played in local communities for over 150 years, and we continue to build on that by creating great places for people to come together. *Location...

Reporting to the Executive Chef, the Executive Sous Chef is the culinary lead for the daily operation — the person who sets the tone in the kitchen, drives food quality, and ensures every guest leaves impressed. You'll take ownership of menu direction, kitchen standards, team development, and the overall food experience. This role blends hands on cooking...

Job SummaryReporting to the Executive Chef and Executive Sous Chef, the Junior Sous Chef is responsible for supporting the day-to-day culinary operations of The Club while ensuring consistency in food preparation, recipes, presentation, quality, and food safety standards.The Junior Sous Chef will work closely with the culinary leadership team and Food &...

The cities near Edmonton, AB that boast the highest number of catering chef jobs are: Calgary The 10 cities near Edmonton, AB that have the most job openings are: Calgary Fort McMurray Red Deer St. Albert Sherwood Park Grande Prairie Airdrie North Battleford Spruce Grove Cochrane The 10 most popular job searches in Edmonton, AB are: city ...

Job DescriptionReporting to the Executive Chef, the Executive Sous Chef is the culinary lead for the daily operation? the person who sets the tone in the kitchen, drives food quality, and ensures every guest leaves impressed. You'll take ownership of menu direction, kitchen standards, team development, and the overall food experience. This role blends hands...

The cities near Edmonton, AB that boast the highest number of catering chef jobs are:CalgaryThe 10 cities near Edmonton, AB that have the most job openings are:CalgaryFort McMurrayRed DeerSt. AlbertSherwood ParkGrande PrairieAirdrieNorth BattlefordSpruce GroveCochraneThe 10 most popular job searches in Edmonton, AB are:citygeneral laborgeneral laborerwork...

Overview Hell’s Kitchen is a globally recognized restaurant brand, inspired by Chef Gordon Ramsay. It stands out for its bold flavors, dramatic presentations, and dedication to quality. At River Cree Resort & Casino, Hell’s Kitchen offers an exceptional dining experience, featuring signature dishes and a lively atmosphere. Manages kitchen operations...

Touchmark at Wedgewood is looking for a dedicated Sous Chef to enhance our culinary offerings and ensure residents enjoy exceptional dining experiences daily. Join our compassionate team and thrive in an active adult community. As a Sous Chef, you will play an essential role in maintaining quality standards and delivering outstanding service while embodying...

Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Key Responsibilities Assist the Head Chef in planning and preparing menus. Supervise and coordinate kitchen staff during food preparation and service. Ensure all...

Overview Hell’s Kitchen is a globally recognized restaurant brand, inspired by Chef Gordon Ramsay. It stands out for its bold flavors, dramatic presentations, and dedication to quality. At River Cree Resort & Casino, Hell’s Kitchen offers an exceptional dining experience, featuring signature dishes and a lively atmosphere. Manages kitchen operations...

ETHIC – Excellence, Teamwork, Hospitality, Integrity, And Compassion – Steadfastly Characterizes Our Mission To Continually Enrich The Daily Lives Of Residents. We Practice These Principles With Every Task And Interaction, From Personal Caregiver Assistance To Mowing The Grass. Touchmark at Wedgewood is currently seeking the right person to join our...

Touchmark at Wedgewood is looking for a dedicated Sous Chef to enhance our culinary offerings and ensure residents enjoy exceptional dining experiences daily. Join our compassionate team and thrive in an active adult community. As a Sous Chef, you will play an essential role in maintaining quality standards and delivering outstanding service while embodying...

Key ResponsibilitiesWorking with the Chef, some of your responsibilities will include:Executing menu items according to company specifications in both prep and line areasDirect culinary operations on a shift basis under the guidance of the Chef to ensure a clean, organized, and successful kitchen with a focus on fresh ingredients and quality controlManaging...

Sous Chef – Executive Chef Succession OpportunityTyax Lodge & Heliskiing | Gold Bridge, British ColumbiaTyax Lodge & Heliskiing is seeking an experienced Sous Chef to join our culinary leadership team, with the opportunity to develop into the Executive Chef position.Located in the South Chilcotin Mountains, Tyax offers a culinary environment unlike a...

OverviewHell's Kitchen is a globally recognized restaurant brand, inspired by Chef Gordon Ramsay. It stands out for its bold flavors, dramatic presentations, and dedication to quality. At River Cree Resort & Casino, Hell's Kitchen offers an exceptional dining experience, featuring signature dishes and a lively atmosphere.Manages kitchen operations and staff...

Key Responsibilities Working with the Chef, some of your responsibilities will include: Executing menu items according to company specifications in both prep and line areas Direct culinary operations on a shift basis under the guidance of the Chef to ensure a clean, organized, and successful kitchen with a focus on fresh ingredients and quality...