recipe development jobs in Vancouver

Legends Haul is a Vancouver-based food manufacturer and distributor serving leading restaurants, retailers and foodservice operators across British Columbia. Founded in 2018, we have grown from a local delivery startup into an integrated business focused on premium centre-of-the-plate proteins, value-added manufacturing and practical customer partnerships....

Transform culinary ideas into market-ready products as a Product Development Associate at Legends Haul in Vancouver. This hands-on role involves recipe testing, trials, and collaboration with multiple departments. In this pivotal role, you will manage foodservice and retail projects, ensuring commercial viability and operational efficiency. You will engage...

Legends Haul is a Vancouver-based food manufacturer and distributor serving leading restaurants, retailers and foodservice operators across British Columbia. Founded in 2018, we have grown from a local delivery startup into an integrated business focused on premium centre-of-the-plate proteins, value-added manufacturing and practical customer partnerships....

Transform culinary ideas into market-ready products as a Product Development Associate at Legends Haul in Vancouver. This hands-on role involves recipe testing, trials, and collaboration with multiple departments. In this pivotal role, you will manage foodservice and retail projects, ensuring commercial viability and operational efficiency. You will engage...

Kitchen Brigades is a culinary education program offered in more than 350 schools across Canada. The Consultant Chef Trainer delivers culinary workshops to students, teaching them various basic cooking techniques and healthy eating principles using the educational materials provided by La Tablée des Chefs. As a Consultant Chef Trainer, you’ll have the...

We are looking for a Part Time Line Cook to join our team at Fred's in Kitsilano. We serve modern Italian fare in the heart of Kitsilano About Us: Join our passionate team at Fred's, where we take pride in serving authentic Italian cuisine crafted with love and tradition. Our locations are renowned for their delicious pizzas & pastas made from scratch using...

Kitchen Brigades is a culinary education program offered in more than 350 schools across Canada. The Consultant Chef Trainer delivers culinary workshops to students, teaching them various basic cooking techniques and healthy eating principles using the educational materials provided by La Tablée des Chefs. As a Consultant Chef Trainer, you’ll have the...

Master embedded Linux, board bring-up, and system debugging at Corinex in Vancouver, supporting smart grid platforms worldwide. Take hands-on ownership across hardware and software. As a Senior Embedded Linux / BSP Platform Engineer, you will develop and troubleshoot platforms supporting Smart Metering Data Concentrators and BPL proxy solutions. The work...

Join our team as a Cook and showcase your culinary skills in a daytime role. If you love exploring new recipes and delivering high-quality dishes, this job is for you! We are looking for a motivated and resourceful Cook who can create and plan menus to ensure exceptional food quality and presentation. With a professional cooking diploma or relevant...

Elevate your culinary career as a Junior Sous Chef at Botanist in Vancouver. Be part of a vibrant team dedicated to exceptional food quality and sustainable practices. As a Junior Sous Chef, you will support daily operations alongside the Sous Chef and Executive Chef. You'll ensure dishes meet the high standards of Botanist and assist in training and...

The Chef de Cuisine is responsible for the daily operations of hotel kitchen from preparation to execution of all meal periods. Ensuring the quality preparation of all menu items and proper handling/ storage of all food items in accordance with standards. Oversees the purchase of all food and develops menus, maintaining approved food costs and labor...

Kozak Ukrainian Restaurant is hiring a full-time Line Cook for our Gastown location. You will prepare and cook menu items during service, assist with daily food preparation and help maintain an organized kitchen. This is a fast-paced position where consistency, speed and teamwork are essential. Previous professional kitchen experience is an asset, but is not...

Number of hours per week : between 32 and 40Shift :DayAvailability :WeekdaysWe offer employees competitive total compensation packages that vary by position and location. Some websites that display our job openings may provide salary estimates without our knowledge. These estimates are based on similar jobs and offers for general comparison purposes, but are...

New York Fries is known for serving premium French fries made fresh throughout the day. At every New York Fries location, we hand‑cut whole potatoes and cook them in premium sunflower oil using our unique three‑stage cooking process.Come join a team of fry lovers. We can't wait to meet you!What You'll DoPrepare and serve New York Fries products according...

Reporting to the Sous Chef and Executive Chef, the Junior Sous Chef is responsible for supporting the daily culinary operations of Botanist while ensuring the highest standards of food quality, consistency, and service. What is in it for you: Be part of a progressive hotel that embraces the culture and vibrancy of one of Canada’s most beautiful cities,...

Who We AreThey say you can't buy happiness, but you can buy a round at Gibbons and that's pretty close. An elevated pub without the fuss: solid pours, honest food, and a welcoming room full of friends you haven't met yet. From the first whistle to last call, Gibbons is where the neighbourhood comes together. Sláinte.Sous Chef, Gibbons Irish PubVancouver,...

30 years of recruitment and human resources expertise across CanadaJoin the kitchen for a world-class event !Are you an experienced cook ready to showcase your skills in a dynamic, artistic environment? Spend your time in a kitchen that serves artists, crew members, and potentially VIP guests. If you're passionate about quality cuisine and thrive in a...

ARAMARK Remote Workplace Services in partnership with Moose Cree group of companiesare hiring for Lead 1st Cooks for a remote lodge near Timmins, ON. The1st Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role...

ARAMARK Remote Workplace Services in partnership with Moose Cree group of companiesare hiring for Lead 1st Cooks for a remote lodge near Timmins, ON. The1st Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role...

Join the leading team at Birdies as a Prep Cook in Vancouver. This role is perfect for those who are ambitious, eager to learn, and passionate about culinary growth. Birdies is on the lookout for prep cooks who are hungry to develop their skills. This important position offers industry-leading training from our experienced sous chef team. As a prep cook,...