Jobs for kitchen supervisor at Ontario

Job Overview     Responsibilities  restocking stations manage up to 10 people Knife skills cooking menu planning food quality Skills  Food handlers certificate time management leadership teamwork

I am responsible for all aspects of the kitchen while supervising and must ensure that all dishes served meet the quality standards. With my experience, I inspire my team to follow company standards at all times. Hygiene and sanitation management, organization, food quality, team development are fundamental aspects of my job. My Main Duties Ensure that food...

Job Type: Seasonal & Part-Time Job Status: Open Vacancy Location: Niagara Falls, ON (On-site) Compensation: $24.84 Application Deadline : Applications will be accepted until May 31, 2026 , and will be reviewed as they are received. Please note that Niagara Parks operates seasonally; therefore, this position is expected to begin between April and...

DescriptionPosition SummaryUnder the general direction of the Executive Chef, Director, Food & Beverage or Kitchen Manager, this position is responsible for the execution of menu item production, maintaining food and labor costs, maintaining all company standards and adherence to all safety and hygiene policies and procedures while contributing to a safe and...

Job Overview Are you passionate about food, creativity, and leadership? We are seeking a talented individual to join our team as a Kitchen Supervisor/Assistant Manager with a specific focus on pizza-making! Responsibilities: Oversee kitchen operations and ensure food quality meets our high standards, with a strong emphasis on creating delicious...

Join Service Inspired Restaurants as a Kitchen Manager and lead a team dedicated to culinary excellence and guest satisfaction. Your leadership will cultivate a culture of quality and efficiency in the kitchen. As a Kitchen Manager, you will utilize your 3-5 years of restaurant management experience to ensure top-notch food quality and safety within the...

Position: Kitchen Supervisor Full Time Salary: $24/hour Location: Sud Forno, 716 Queen Street West, Toronto,Ontario Since 1992, our philosophy of doing business,core values and commitment to providing the best in food, wine, and customerservice along with an authentic passion for Italian culture has proven itselfwith the test of time. Our family run...

Step into the role of Junior Kitchen Supervisor at Sud Forno in Toronto, where you'll lead back-of-house operations and support quality Italian cuisine. In this full-time position, you will work closely with the General Manager and Executive Chef to maintain efficiency and quality in the kitchen. Your responsibilities will include supervising staff,...

A healthcare organization in Toronto seeks a Production Supervisor for its Nutrition Services Program. The role involves supervising kitchen staff, managing food preparation, and ensuring compliance with health standards. Ideal candidates will have culinary qualifications, experience in a health care environment, and the ability to supervise a team...

Sunset Grill is seeking an on-site cook with 2 years to less than 3 years of experience. The role involves preparing and cooking meals, ensuring dishes meet allergy requirements, and maintaining kitchen inventories at the Wasaga Beach location. Strong organizational skills and leadership are beneficial for supervising staff and coordinating supplies. On-site...

Company DescriptionAt Farm Boy, it is our mission to create a fun, fresh experience for all! Whether you are a team member or a customer, Farm Boy is passionate about creating a unique fresh food shopping experience and ensuring that we deliver on our commitments.As we continue to grow within Ontario, Farm Boy is excited to welcome new team members that...

Join Service Inspired Restaurants as an Assistant Kitchen Manager and lead kitchen operations with excellence. Support food preparation and ensure quality while cultivating a safe work environment. This position is ideal for candidates with 1-3 years of management experience in a culinary setting. You will train team members, assist with food prep, and...

Bring your leadership and culinary skills to a kitchen that cares. We are looking for a Fresh Food Leader to join our Healthy Planet family! Healthy Planet Commissary is an in-store concept dedicated to bringing real, fresh, and delicious food to our communities with a quality chef-created menu. Our offerings include soups, salads, sandwiches, wraps,...

Hunter's Public House is on the hunt for an experienced Line Cook/Shift Leader to join our talented team. We are located approximately a 20-minute drive south of downtown. We are looking for a talented individual to help prepare meals according to our standard recipes while leading the shift and following standard operating systems and controls. In this...

Sunset Grill is seeking an on-site cook with 2 years to less than 3 years of experience. The role involves preparing and cooking meals, ensuring dishes meet allergy requirements, and maintaining kitchen inventories at the Wasaga Beach location.Strong organizational skills and leadership are beneficial for supervising staff and coordinating supplies. On-site...

Kerala Food Court Inc. in Waterloo, ON is hiring a skilled cook to plan menus, prepare and cook meals, and oversee daily kitchen operations. This full-time, in-person role requires ensuring safe food handling and accommodating allergies, while training staff and maintaining inventory. Applicants should have at least 5 years of cooking experience and a...

JOB DESCRIPTION Under the general direction of the Executive Chef, Director, Food & Beverage or Kitchen Manager, this position is responsible for the execution of menu item production, maintaining food and labor costs, maintaining all company standards and adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome...

SUMMARY The Back of House (BOH) Supervisor works closely with the Executive Chef and management team and is responsible for overseeing kitchen operations and ensuring the efficient and effective preparation of high-quality meals. This role involves supervising kitchen staff, managing food inventory, maintaining cleanliness and organization in the kitchen,...

Sweet Mahal is seeking a kitchen professional to plan menus, prepare meals, and supervise staff on-site in Toronto. The role requires 1 year to less than 2 years of experience and a secondary school diploma. Candidates must be able to work in a fast-paced environment and manage daily kitchen operations. Responsibilities include menu planning, food...

Join Service Inspired Restaurants as an Assistant Kitchen Manager and lead kitchen operations with excellence. Support food preparation and ensure quality while cultivating a safe work environment. This position is ideal for candidates with 1-3 years of management experience in a culinary setting. You will train team members, assist with food prep, and...