kitchen managerchef required jobs in Quebec City

Description JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Supervises...

Description POSITION SUMMARY   Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment. Receive deliveries, store perishables properly, and rotate stock. Ensure clean wares are...

Additional InformationDisponibilité la fin de semaine et les jours fériés : un atoutExpérience : un atoutAvantages : assurances collectives, fonds de pension, rabais employé sur la nourriture et les voyages.Job Number26120691Job CategoryFood and Beverage & CulinaryLocation690 Boul Rene Levesque Est, Quebec City QC G1R 5A8, CanadaVIEW ON MAPScheduleFull...

DESIGN CONSULTANT Full-Time | Quebec City | $18–$22/hour + 3% Commission on Written Sales | Earning Potential: $45,000–$55,000+ per year Are you a sales professional who is motivated by results and wants your performance to have a direct impact on your earnings? At EQ3, we’re looking for people who know how to listen, build relationships, understand...

 Window Treatment DesignerJob Description Custom Decorators, a division of Hunter Douglas, is the premier in-home design and installation service for major retailers and brands in North America, specializing in custom-made window treatments, including blinds, shades, shutters, and drapery. Our professional design and installation team provides customers...

Description POSITION SUMMARY   Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies,...