cook supervisor

Company DescriptionReimagining the Workplace Experiencewith Sodexo!At Sodexo, we go beyond traditional workplace solutions to create environments where employees thrive.From innovative culinary programs that bring daily delight to integrated facilities management thatfostersproductivity and well-being, our team plays a vital role in shaping thriving...

Company DescriptionReimagining the Workplace Experiencewith Sodexo!At Sodexo, we go beyond traditional workplace solutions to create environments where employees thrive.From innovative culinary programs that bring daily delight to integrated facilities management thatfostersproductivity and well-being, our team plays a vital role in shaping thriving...

The Line Cook Supervisor works within the Food & Beverage department and is responsible for supporting the day-to-day operation of the kitchen. This position works alongside and provides leadership and direction to Line Cooks and other Back of House employees while helping ensure food quality, consistency, safety, sanitation, and service standards are...

The Line Cook Supervisor works within the Food & Beverage department and is responsible for supporting the day-to-day operation of the kitchen. This position works alongside and provides leadership and direction to Line Cooks and other Back of House employees while helping ensure food quality, consistency, safety, sanitation, and service standards are...

Elevate your culinary career with Sodexo as a Cook Supervisor in our new Corrections setting. Supervise meal production while ensuring safety and compliance in a secure environment. Sodexo is seeking a dedicated Cook Supervisor to manage the food service operations at a correctional facility. This role requires overseeing meal preparation, ensuring...

Lead restaurant kitchen operations as a Temporary Cook, using menu planning, food preparation, and staff supervision expertise. Work 35 to 40 hours weekly.This temporary restaurant Cook position requires three to less than five years of experience and secondary school graduation. You will prepare complete meals, manage kitchen operations, and coordinate food...

Elevate your culinary career with Sodexo as a Cook Supervisor in our new Corrections setting. Supervise meal production while ensuring safety and compliance in a secure environment. Sodexo is seeking a dedicated Cook Supervisor to manage the food service operations at a correctional facility. This role requires overseeing meal preparation, ensuring food...

Lead Aramark kitchen production through standardized recipes, food safety, and staff supervision while preparing consistent meals for guests and clients. The Lead Cook prepares food, organizes workstation setup, and supports daily kitchen operations. This role may schedule staff, delegate responsibilities, train employees, and guide cooking methods. Duties...

Prepare complete meals and allergy-conscious dishes as a Line Cook in an on-site restaurant setting. Use food safety and kitchen organization skills daily. This restaurant Line Cook role requires English communication and a secondary school graduation certificate. You will plan menus, estimate food requirements, prepare dishes, and supervise kitchen staff....

Lead kitchen production at Aramark through standardized recipes, food safety, and staff supervision. Prepare consistent meals while coordinating daily kitchen activities.The Lead Cook prepares food using production guidelines and established recipes. This role may schedule work, assign activities, supervise employees, and delegate responsibilities. It...

Lead restaurant kitchen operations as a Temporary Cook, using menu planning, food preparation, and staff supervision expertise. Work 35 to 40 hours weekly.This temporary restaurant Cook position requires three to less than five years of experience and secondary school graduation. You will prepare complete meals, manage kitchen operations, and coordinate food...

Lead restaurant kitchen operations as a Temporary Cook, using menu planning, food preparation, and staff supervision expertise. Work 35 to 40 hours weekly.This temporary restaurant Cook position requires three to less than five years of experience and secondary school graduation. You will prepare complete meals, manage kitchen operations, and coordinate food...

If you’re looking for more, you’ve come to the right place. From the moment we opened our doors in 1981, we knew we wanted to be different. The people who work here are special, and that’s what makes us special. Our team members uphold the standards we set long ago by making the exceptional everyday, building relationships with our customers and with...

Prepare East Indian and West Indian cuisine onsite while applying kitchen leadership, food safety, and customer-focused service skills.This cook position requires two to less than three years of experience and secondary school graduation. You will prepare complete meals, accommodate food allergies, and support kitchen operations. The restaurant also values...

Lead food preparation at Aramark using standardized recipes, cooking methods, and food safety practices while supervising daily kitchen activities. The Lead Cook prepares food according to production guidelines and established recipes. This role may schedule staff, delegate assignments, and guide employees on cooking, sanitation, and safety procedures....

Lead kitchen operations as a Line Cook Supervisor, ensuring food quality and employee performance in a vibrant culinary environment. The Line Cook Supervisor is integral to the Food & Beverage department, guiding Line Cooks and other Back of House staff daily. This hands-on role combines leadership, food production oversight, training, and inventory...

Lead kitchen operations as a Line Cook Supervisor, ensuring food quality and employee performance in a vibrant culinary environment. The Line Cook Supervisor is integral to the Food & Beverage department, guiding Line Cooks and other Back of House staff daily. This hands-on role combines leadership, food production oversight, training, and inventory...

Overview Cook Boston Pizza Cooks are the engine of the entire restaurant! They are responsible for creating our delicious menu items perfectly every time for every guest. Cooks are responsible for ensuring that our most important people, our Guests, have an excellent Boston Pizza experience from start to finish. They also believe in championing a fun and...

Lead kitchen production at Aramark through standardized recipes, food safety, and staff supervision. Prepare consistent meals while coordinating daily kitchen activities. The Lead Cook prepares food using production guidelines and established recipes. This role may schedule work, assign activities, supervise employees, and delegate responsibilities. It...

DescriptionThis position is responsible for the supervision of all hourly associates within the kitchen, reporting to the Sous Chef & Chef. This position supports the Chef team as required, and acts as the primary leader in the absence of the Chefs.Maintain responsibility and accountability teams costs and expensesProvide reporting to management.Performs...